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The Fabaceae ( / fəˈbeɪsi.iː, - ˌaɪ /) or Leguminosae, [6] commonly known as the legume, pea, or bean family, are a large and agriculturally important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit ( legume) and their compound, stipulate leaves.
- Trifolium Repens
Trifolium repens (from Latin repens, meaning crawling), the...
- List of Fabaceae genera
This is a list of genera in the plant family Fabaceae, or...
- Fabales
Fabales is an order of flowering plants included in the...
- Trifolium Repens
May 1, 2024 · Fabaceae, pea family of flowering plants (angiosperms), within the order Fabales. Fabaceae, which is the third largest family among the angiosperms after Orchidaceae (orchid family) and Asteraceae (aster family), consists of more than 700 genera and about 20,000 species of trees, shrubs, vines, and
- The Editors of Encyclopaedia Britannica
Commonly known as the pea family, Fabaceae features about 670 genera and nearly 20,000 species of trees, shrubs, vines, and herbs. Distributed worldwide, members of the family are generally characterized by compound leaves and the production of fruits known as legumes.
- Melissa Petruzzello
Fabaceae is the systematic name of the plant family that is commonly known as the Pea family. It consists of three subgroups: Caesalpinioideae, Mimosoideae and Papilionoideae (or better Faboideae).
This is a list of genera in the plant family Fabaceae, or Leguminosae, commonly known as the legume, pea, or bean family, are a large and economically important family of flowering plants of about 794 genera and nearly 20,000 known species.
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Fabales is an order of flowering plants included in the rosid group of the eudicots in the Angiosperm Phylogeny Group II classification system. In the APG II circumscription, this order includes the families Fabaceae or legumes (including the subfamilies Caesalpinioideae, Mimosoideae, and Faboideae ), Quillajaceae, Polygalaceae or milkworts ...
The Fabaceae or Leguminosae, commonly known as the legume, pea, or bean family, are a large and agriculturally important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit (legume) and their compound, stipulate leaves.
