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Apr 2, 2014 · (1822-1895) Who Was Louis Pasteur? Louis Pasteur discovered that microbes were responsible for souring alcohol and came up with the process of pasteurization, where...
Apr 23, 2024 · Louis Pasteur (born December 27, 1822, Dole, France—died September 28, 1895, Saint-Cloud) was a French chemist and microbiologist who was one of the most important founders of medical microbiology. Pasteur’s contributions to science, technology, and medicine are nearly without precedent.
- Agnes Ullmann
Louis Pasteur (December 27, 1822–September 28, 1895) was a French biologist and chemist whose breakthrough discoveries into the causes and prevention of disease ushered in the modern era of medicine . Fast Facts: Louis Pasteur. Known For: Discovered pasteurization, studies of anthrax, rabies, improved medical techniques.
Lived 1822 – 1895. Louis Pasteur is one of the ‘greats’ of science. Countless millions of people alive today owe their lives to his discoveries. Pasteur revolutionized chemistry and biology with his discovery of mirror-image organic molecules, then founded microbiology with his work on fermentation, his discovery of anaerobic bacteria ...
- Louis Pasteur was born in Dole, France to Jean-Joseph Pasteur and his wife Jeanne-Etiennette Roqui on December 27, 1822. Two of his younger sisters died at the age of 25 and 26.
- Louis Pasteur’s father frequently said to him “if only you could become someday professor in the College of Arbois I should be the happiest man on earth.”
- During his childhood, Louis had a peculiar interest in fishing, painting, and sketching.
- Pasteur on his way back to home from college would conduct, with his friends, fishing parties. These parties were so pleasant that they continued for many years to come.
Louis Pasteur (1822 – 1895) was a French chemist and microbiologist who developed antidotes and cures to many dangerous illnesses such as anthrax and rabies. He also successfully invented a way to pasteurise milk and make it safe from tuberculosis.
May 30, 2019 · The French chemist and biologist Louis Pasteur (1822-1895) contributed an enormous amount of practical understanding to microbiology, immunity and even the wine industry through his work. He is considered the father of both the germ theory of disease and the discipline today known as immunology.