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Roman Holiday Recipe - Yahoo Recipe Search
Food.comI hated fruitcake until I tried this. It took me 2 years to get the recipe from a friend at church. I am patient. It was worth the wait. A little history from Christmas Corner-Traditions: Fruitcake has been a holiday tradition for hundreds of years. The oldest references to fruitcake date back to Roman times, when the recipe included pomegranate seeds, pine nuts, and raisins mixed into barley mash. In Europe in the 1700s, a ceremonial type of fruitcake was baked at the end of the nut harvest and consumed the following year to celebrate the beginning of the next harvest. In the 18th century in England, there were laws restricting the use of plum cake (the generic word for dried fruit at the time) to Christmas, Easter, weddings, christenings, and funerals. Between 1837 and 1901, fruitcake was popular. It is said Queen Victoria received a fruitcake for her birthday one year, and legend has it, she put it aside for a year as a sign of restraint, moderation, and good taste. It is the custom in England for unmarried wedding guests to put a slice of the cake, traditionally a dark fruitcake, under their pillow at night so they will dream of the person they will marry. Fruitcake is full of healthy nutrients. The fruit and fiber in fruitcake is loaded with anti-oxidants, molecules that protect cells from disease and damage. The cakes contain a lot of sugar which means that water activity will be low, which keeps mold from forming and makes the cake last a long time. A fruitcake can last several months. If there's no mold, it's safe to eat, even if it has been around a while. But fruitcakes can't last forever.1 teaspoon salt. 1⁄4 teaspoon pepper. 1 1⁄2 cups canned tomatoes. 4 cups cooked spaghetti. 1 cup grated cheese (mozzarella or cheddar) directions. Brown hamburger, onion, salt and pepper. Add canned tomatoes. Place layer of spaghetti in casserole dish. Add half of meat and half of cheese.
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How To Make roman holiday. 1. Cook ground beef w/onions & peppers, drain and add your sauce to mixture. Save a little sauce for topping. Parboil pasta eldente. Add to meat sauce. 2. mix ricotta with one egg s&p and 1/2 cup parm. Start layer like lasagna.
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- Italian
Sep 10, 2022 · If you like the Jungle Bird, you’ll love the Roman Holiday from Cindy’s in Chicago. It features amaro, Campari, pineapple and cold-brew coffee.
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Aug 28, 2021 · ROMAN HOLIDAY CASSEROLE. Preheat oven to 350 degrees. Saute ground beef and onion seasoned with salt and pepper. Cook spaghetti and toss with butter (al dente). Layer spaghetti, ground beef, tomatoes and Cheddar cheese in 9x13 inch pan. Garnish with seasoned pepper, if desired. Bake covered for 40 minutes.
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- 🔪 Instructions
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This winter solstice meal has just a few easy-to-find ingredients. 1. Dark chocolate 2. Maple syrup 3. Raisins 4. Walnuts 5. Almonds 6. Gluten-free flour 7. Candied fruit 8. Orange zest 9. Lemon zest Optional (if making the glazing): 1. extra-virgin olive oil 2. saffron See quantities and complete instructions in the recipe card.
To make this roman holiday recipe, mix all the ingredients (except the glaze) in a food processor and give it a cake shape with your hands. Bake it. Mix the Glazing Ingredients in a bowl with a whisk. Remove the cake from the oven and brush it with the glazing mix. Put it back in the oven for 3 minutes, remove it from the heat, and let it cool down...
This seasonal recipe reminds me of the Christmas cake we have in Panama, my hometown, since it shares some commonalities, such as candied and dry fruits and nuts. However, what makes it very different is the presence of chocolate, honey, and saffron. Gluten-free flour - instead of using a gluten-free flour mix, you can use all-purpose flour, almond...
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Roman Holiday (Baked Spaghetti) Course: Main Dishes. Photo by Ruby Buchanan. Yield : 1. Servings : 10. Prep Time : 30m. Cook Time : 30m. Ready In : 60m. Add to Recipe Box. Celebrate Mardi Gras in Branson, with Delores’ and Gale’s brother Terry and Cedric Benoit.
Jul 5, 2023 · ROMAN HOLIDAY. 2 c. cooked macaroni. 1 lb. ground meat, seasoned. Put small amount of shortening in pan, saute an onion, cut fine, add ground meat. Fry lightly, not brown. Grease casserole. Layer half of macaroni, all the meat mixture, and sharp cheese, then rest of macaroni on top. Pour 1 1/2 cups canned tomatoes over top.
