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  1. Scrub and wash your pan. Scour the rusty sections with steel wool or the Lodge Rust Eraser. Then wash the pan with warm, soapy water. This step may remove portions of the seasoning, but that's okay because we're preparing to re-season the pan. Step 2.

  2. Jan 25, 2023 · 2. Scrub and wash it thoroughly. Wash your pan with a drop of mild dish soap and warm water, and clean away any lingering rust with a mildly abrasive sponge, like a green scrub pad or this ...

    • Julie Harans
  3. Nov 30, 2023 · Soak your pan in the vinegar solution. Let it soak for 30 minutes to an hour, but not more than this. After soaking, use the steel wool or brush to scrub the skillet again. The vinegar will break down the rust. If you still see some rust spots, mix baking soda with a small amount of water to create a paste.

  4. Dec 19, 2023 · Stir the baking soda with the water to make a rough paste, then use a rag to scrub the paste into the rusty spots of the pan. Once you've scrubbed the rusty areas, let the paste sit for a few minutes, then rinse it off with tap water. If any rust remains, repeat as needed or switch to a different abrasive. 3.

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  5. May 9, 2018 · Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it’s cool. The oil will bake into the pores of the pan, providing a non-stick finish.

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  6. Feb 27, 2024 · Credit: Photo: Alex Lepe; Styling: Tom Hoerup. 1. Remove all the rust. Use fine steel wool to remove rust from affected areas. Scour the skillet until the area returns to raw cast iron. Credit: Photo: Alex Lepe; Styling: Tom Hoerup. 2. Wash the skillet thoroughly. Wash the cast iron with warm water and mild dish soap.

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  8. May 30, 2024 · How to Keep a Cast Iron Skillet Clean Longer. Clean your cast iron skillet after every use with warm water and a soft sponge or dish towel, taking care not to remove the seasoning. Dry the cast iron skillet thoroughly after every use and cleaning. Do not let any water remain on the surface. Season your cast iron skillet every few months if it's ...

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