Guy's Ranch Kitchen
2017
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- Season 17 overviewApr 28-Jul 21, 201813 episodesSeason 17 episodes13. Summer of Seafood Jul 21, 2018
- Escovitch-style mahi-mahi sandwich with mango aioli; crab spaghetti with zucchini and basil.
- 12. No-Sweat Summer Party Jul 14, 2018
- Citrus grilled turkey breast made with pineapple marmalade; spicy Mediterranean cauliflower fries.
- 11. Summer Weeknight Warrior Jul 7, 2018
- Orecchiette with shrimp and corn; Donal Skehan drops by to make a spicy steak noodle bowl.
- 10. Fireworks of Flavor Jun 30, 2018
- Steak supreme; cheesy and spicy Reuben-style brats; blackberry barbecue chicken.
- 9. Raise the BBQ Jun 23, 2018
- Honey-glazed pork belly burnt ends; peach bourbon baked beans; blackberry cornbread cake.
- 8. Man's Best Food Jun 16, 2018
- Father's Day favorites include grilled barbecue Buffalo wings and a sausage-and-peppers burger.
- 7. Pour on Some Summer Jun 9, 2018
- Sweet and spicy grilled chicken and cucumber salad; seared scallops with a caper honey sauce.
- 6. Stove-Free Summer Nights Jun 2, 2018
- Whole chicken with red bliss potatoes, summer squash and chili garlic butter.
- 5. Red, White and BBQ May 26, 2018
- Grilled chicken and corn pasta salad; grilled shrimp cups with aioli; chicken wing skewers.
- 4. Get Out and Cook May 19, 2018
- Grilled spinach and artichoke-stuffed chicken; summer salad with melon and spinach.
- 3. For the Love of Mom May 12, 2018
- A Mother's Day lunch includes salmon en papillote with tapenade and an orzo salad.
- 2. Garden of Eatin' May 5, 2018
- Peruvian spatchcock chicken; spinach panzanella; a grilled ratatouille flatbread.
- 1. Fiesta in a Flash Apr 28, 2018
- Chicken fajitas; easy chorizo and potato enchiladas with a five-ingredient sauce; tortilla soup.
Season 17, Episode 4 Get Out and Cook It's time for fresh air and fresh flavors with Jeff Mauro's Grilled Spinach and Artichoke Stuffed Chicken and Sunny Anderson's Migas Verde.
Season 19, Episode 4 A Leg Up on Turkey Day. The Kitchen is getting ready for Thanksgiving with dishes like Katie Lee's Maple Sage Roasted Turkey and Geoffrey Zakarian's Hawaiian Sweet Roll...
Watch The Kitchen — Season 17, Episode 4 with a subscription on Max. Grilled spinach and artichoke-stuffed chicken; Sunny Anderson's Migas Verde; Geoffrey Zakarian shares a recipe for...
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Spend a fun and food-filled morning in The Kitchen on Food Network with a group of talented food experts who bring fun conversation and delicious recipes into your kitchen every week.
Apr 28, 2018 · Where to Watch. Episode 4. Get Out and Cook. Sat, May 19, 2018 60 mins. Fresh air means fresh flavors, so Jeff Mauro cooks grilled spinach and artichoke-stuffed chicken and Sunny Anderson...
May 19, 2018 · In season 17 episode 4, titled "Get Out and Cook," hosts Jeff Mauro, Katie Lee, Sunny Anderson, Geoffrey Zakarian, and Marcela Valladolid focus on encouraging viewers to get out of their comfort zones and cook up a storm in their own kitchens. The episode kicks off with a segment on ways to spice up classic grilled cheese sandwiches.
The Kitchen becomes a Garden of Eatin', and Jeff Mauro serves up Peruvian Spatchcock Chicken with Creamy Cilantro Sauce paired with Sunny Anderson's perfect side salad, Spicy Spinach Panzanella.
