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  1. Email: kayleigh.green@franklincountyny.gov. Phone: 518-481-1523. Use this contact for more information about the home delivered meals service or in-home assessments. Nutrition Program Manager. Marcie Spaulding. Email: marcie.spaulding@franklincountyny.gov. Phone: 518-481-1118. Registered Dietician. Alexandra Hooker.

  2. Overview. Healthy, nutritious, balanced meals are served to older New Yorkers, up to five days a week, in senior centers, senior clubs, senior housing complexes, town halls and other nearby locations. There are about 1,000 locations across the state for meals and many kinds of social activities, too. Up-to-date information about healthy eating ...

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  4. Meals on Wheels focuses on caring for individuals whose diminished mobility makes it hard to shop for food, prepare meals or socialize with others. Generally programs serve adults 60 and over, although age requirements can vary by program and areas served.

  5. Well-balanced meals are delivered to the older adult's home to promote adequate nutrition. Hot noon meals are available Monday through Friday. A cold evening meal and/or weekend meals may also be provided.

    Service
    Description
    Adult Day Service
    Community-based programs designed to meet ...
    Caregiver Relief (Respite Care)
    Trained individuals are available to help ...
    Case Management
    Ongoing assessment and interaction with ...
    Emergency Response Systems
    A system designed to monitor an older ...
  6. Interested in Meals on Wheels? ... New York State Office For the Aging. 1-800-342-9871. Visitor Counter. CLICK FOR CONFERENCE SCHEDULE.

  7. NOTE: This fact sheet presents the most recent data for older adults living in New York and senior nutrition programs receiving federal funding through the Older Americans Act. These data are from 2018-2019 unless noted and therefore do not reflect any changes due to

  8. Click to view a map of the many free food resources available in Franklin County. Map includes agencies that provide food pantry options, free meals provided by churches and other organizations, and stand-alone free little food pantries that hold basic needs and require no registration process.

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