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  2. May 12, 2024 · Prevention steps and strategies. If you or someone in your family has cholera: Drink and use safe water. Cook your food thoroughly. Use a flush toilet or approved septic system. Double bag items contaminated with poop before throwing them away.

    • Transmission and Spread of Cholera
    • Prevention of Cholera
    • Treatment
    • Further Reading

    The bacteria that causes cholera is usually passed out of the body of an infected person via the faeces. These bacteria may then contaminate a common source of drinking water and become widespread among populations. Poor water hygiene and sanitation are therefore important factors in the spread of the disease. Cholera has been almost eradicated in ...

    Good hygiene, access to clean drinking water, adequate sanitation facilities and hand washing before eating and after using the toilet are simple measures taken that have reduced the incidence of cholera worldwide. Travellers are also advised to avoid ice creams and fruit juices offered by street vendors who display their sales goods in the open wh...

    The severe dehydration and loss of electrolytes from the body through vomiting and diarrhea can cause death among victims of cholera. The first and foremost therapy is therefore replenishment of fluids and electrolytes in the form of oral rehydration solution (ORS), as recommended by the World Health Organization (WHO). An ORS sachet contains a pow...

  3. Dec 11, 2023 · Provision of safe water and basic sanitation, and hygiene practices is critical to prevent and control the transmission of cholera and other waterborne diseases. Oral cholera vaccines should be used in conjunction with improvements in water and sanitation to control cholera outbreaks and for prevention in areas known to be high risk for cholera.

  4. Apr 30, 2021 · Cholera usually doesn’t spread directly from person to person, but it can. So it’s important to wash your hands to prevent infection. Cholera bacteria also live in salty rivers and coastal waters. Some people have gotten cholera from eating raw or undercooked shellfish, though that’s rare.

  5. Jan 5, 2024 · Cholera can be prevented through careful sanitation, careful use and treatment of water before drinking or cooking, and careful handling of food. SANITATION. Build emergency sanitation facilities at least 30 meters from any water source. Ensure that people can wash carefully after using the toilet. Always wash hands after using the toilet.

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