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Jul 7, 2023 · Here's how to mix a Hugo Spritz, a lower-alcohol sparkling cocktail that's refreshing to drink, easy on the palate, and simple to make.
May 11, 2023 · The Hugo Spritz is an effervescent cocktail that combines prosecco, elderflower liqueur, seltzer, lime, and mint. Its flavor is delicate and refreshing making it the perfect aperitivo to any meal.
Jun 19, 2024 · The Hugo, or Hugo Spritz, is a modern classic cocktail that features St-Germain elderflower liqueur, Prosecco, seltzer, and mint. Invented around 2005, the drink first...
The Hugo cocktail is the Italian cousin of the classic St‑Germain Spritz. The addition of mint and lime brings bright and zesty aroma to this refreshing elderflower cocktail.
Jun 26, 2024 · Enter the Hugo Spritz. Featuring floral, fruity St-Germain, fresh lime, and mint, it’s the perfect crisp alternative to heavier drinks. Whether I’m hanging by the pool or throwing a backyard ...
Aug 25, 2022 · A Hugo spritz is a clear and refreshing elderflower flavored cocktail. It’s a popular, before-dinner summer drink in Europe. Keep the main ingredients on hand so you can mix one whenever you want!
Apr 14, 2024 · With a delightfully fresh aroma from mint, plus the floral essence of St-Germain, a Hugo spritz is the cocktail we want to drink all summer. When sweltering summertime comes, the name of the game is refreshing, low-alcohol cocktails you can comfortably sip all day.
Aug 16, 2023 · A Hugo spritz (if you've not heard of it before) is an aperitif -based cocktail originating from the Austrian-Italian mountain region and originally used lemon balm in the recipe, but was...
Jan 16, 2024 · Hugo Spritz is more than just a cocktail: it’s a refreshing experience that captures the essence of Italian conviviality. This recipe, with its unmistakable blend of sparkling Prosecco, aromatic elderflower syrup, and a hint of soda, offers a perfect balance of sweetness and freshness.
Jul 14, 2024 · A Hugo Spritz is an elderflower and wine cocktail made with fresh mint and lemon. It hails from South Tryol in Northern Italy near the Italian Alps. The Hugo Spritz was first created by Roland Grubber in 2005 as an alternative to the super popular, Aperol Spritz.
