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Apr 2, 2021 · Julia Davis Chandler published the first peanut butter and jelly sandwich recipe in 1901 in the Boston Cooking School Magazine of Culinary Science and Domestic Economics.
Jun 2, 2023 · In 1901, the first peanut butter and jelly sandwich recipe appeared in the Boston Cooking School Magazine of Culinary Science and Domestic Economics written by Julia Davis Chandler. She said to use currant or crab-apple jelly and called the combination delicious and as far as she knew, original.
Jun 26, 2020 · Shutterstock. The first mention of a peanut butter and jelly sandwich comes from the Boston Cooking School Magazine of Culinary Science and Domestic Economics in 1901. In their recipe, author Julia Davis Chandler paired peanut butter with not grape or strawberry jelly, but with currant or crabapple.
Apr 5, 2019 · Classic peanut butter and jelly sandwich. Written by Julia Davis Chandler, it “said to use currant or crab-apple jelly and called the combination delicious and as far as she knew, original.” If the name of the publication sounds somewhat high class, that’s because it probably was.
Aug 30, 2011 · One of the first references to the traditional peanut butter and jelly sandwich can be found in Julia Davis Chandler’s article on Peanuts and Pralines in Boston Cooking School of Culinary Science and Domestic Economics, v. 6, November 1901: p. 188.
Jan 28, 2023 · Jelly didn't join its most famous partner until 1901 when Julia Davis Chandler submitted a recipe to Boston Cooking School Magazine which directed ladies to fill small, three-layered...
Nov 3, 2017 · The responses included staples like peanut butter and jelly, as well as regional fare like New England’s chow mein sandwich. Together, they show how the sandwiches we eat (or used to eat)...
