Search results
Mar 1, 2024 · Split Pea and Ham Soup with Potatoes is a heartwarming soup made with a meaty ham bone and abundant with smoky ham, potatoes, carrots, celery, onion and creamy split peas in a thick and flavorful broth. My version includes the easiest, most delicious croutons to top off every bowl! 5 from 4 votes.
- (4)
- Italian, American
- Soup
- What Is Split Pea Soup?
- Ingredients
- How to Make
- Do Split Peas Need to Be Soaked Before Cooking?
- Is Split Pea Soup Healthy?
- Variations
- What to Serve with Split Pea Soup
- How to Store
Split pea soup is soup made with split peas, broth, veggies and, often, ham. Split peas are field peas that are dried, peeled, and split in half for cooking. They come in both yellow AND green. Yellow split peas are milder in flavor while green split peas are slightly sweeter. Today, we’re using green split peas.
The base of this soup – onion, celery, and carrot – is also called a “mirepoix”, buy it pre-made to save prep time! 1. Unsalted Butter – used to cook the veggies and adds a rich, buttery flavor. 2. Yellow Onion, Celery, and Carrot – the classic soup veggie blend. 3. Garlic – gives the soup that subtle rounded, nutty flavor. 4. Salt, Pepper, Paprika...
This split pea soup is SO easy to make and requires just 30 minutes of prep! 1. Melt butter in a large stockpot then cook onions, celery, and carrots with seasonings. 2. Stir in chicken broth, split peas, ham and bay leaves then simmer for an hour. 3. Stir in potatoes and simmer for another 15 minutes then serve and enjoy!
Nope! Although we’re using dried split peas, they cook and soften in the chicken broth as the soup simmers so no need to pre-cook in this recipe.
Yes! This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. One hearty bowl has about 450 calories, 17 grams of fat, 49 grams of carbs, and 29 grams of protein.
I LOVE this split pea soup recipe as-is but here are some variation ideas if you’re looking to switch things up. 1. Add more veggies. Mix in cauliflower, broccoli, kale or spinach, etc. 2. Use a different meat. Try throwing in some bacon, or use ground beef, shredded chicken or turkey. 3. Make it creamy. Add a splash of whole milk or half-and-half ...
This soup is packed with good stuff so it’s delicious on it’s own or topped with croutons. However, I do love bulking my meal up with a couple of side dishes too! 1. French Baguette or your favorite crusty bread 2. Turkey Bacon Bravo Sandwich 3. Mashed Potatoes 4. Pear, Blue Cheese, Candied Pecan Salad 5. Roasted Veggies
Store leftover soup in an airtight container in the fridge for 3 days or in the freezer for up to 3 months. To reheat, thaw in the fridge if frozen then microwave or warm on the stovetop. – Jennifer
- (2)
- 456
- Dinner, Soup
Apr 18, 2022 · Add a meaty ham bone to a 4.5 quart Dutch oven or soup pot along with the rinsed split peas, onions, butter, olive oil, onion powder, garlic, bay leaves, thyme, and water. Bring to a boil, then reduce to a simmer. Cover partially and simmer for 2.5 hours or until desired thickness is obtained.
- Soup
- 1 min
- 364
Feb 20, 2021 · Add the garlic and sauté for 30 seconds more. Next add in the chicken stock, split peas, potato, ham, thyme, kosher salt and pepper. Bring the soup to a boil then reduce the heat to low. Simmer for about 1 and 1/2 hours. The peas and potatoes should be tender and soup will be slightly thickened.
- (9)
- 304
- Entree
Feb 27, 2024 · This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. You can easily adapt it to your tastes by adding things like potatoes or dumplings, and it’s a great make-ahead or freezer meal (everyone knows soup tastes better the next day!).
- (28)
- 202
- Dinner, Lunch
Jun 6, 2019 · Equipment. Storage. Top Tip. FAQ. More Cozy Soup Recipes. What to Serve with Split Pea Soup. Old-fashioned Ham Bone Split Pea Soup. Split Pea Soup Ingredients. This split pea soup with ham bone recipe is an easy, economical way to repurposed leftover ham and ham bones.
People also ask
How to make split pea soup with ham & potatoes?
How do you make split pea soup?
How long does it take to cook a split pea soup?
How long do you cook Ham & pea soup?
Mar 6, 2024 · 15 mins. Cook Time: 2 hrs. Additional Time: 8 hrs. Total Time: 10 hrs 15 mins. Servings: 6. Jump to Nutrition Facts. There's nothing like classic split pea soup to satisfy your comfort food craving. This split pea soup recipe is complete with ham, hearty veggies, and simple seasonings. Split Pea Soup Ingredients.