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      • Shell eggs are processed into egg products by automated equipment that washes and sanitizes the shells, breaks the eggs and separates the whites and yolks. The liquid egg product is filtered, mixed with other ingredients if necessary, and is then chilled prior to additional processing.
      www.fsis.usda.gov › food-safety › safe-food-handling-and-preparation
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  2. www.fsis.usda.gov › egg-products-and-food-safetyEgg Products and Food Safety

    Nov 15, 2023 · Shell eggs are processed into egg products by automated equipment that washes and sanitizes the shells, breaks the eggs and separates the whites and yolks. The liquid egg product is filtered, mixed with other ingredients if necessary, and is then chilled prior to additional processing.

  3. Dec 12, 2023 · In general, the FDA regulates the production, transportation, and storage of shell eggs. This webpage includes consumer information and advice, guidance documents, regulation, and science...

  4. The term Egg Products refers to processed or convenience forms of eggs obtained by breaking and processing shell eggs. Read More. Egg Composition & Nutrition. Converting from shell eggs to liquid or dried eggs in your formulas is really quite easy and wont affect your bowl cost. Read More.

  5. Most eggs are bought and sold as shell eggs —meaning the eggs are still in the shell. Restricted eggs are defined as eggs with cracks or checks in the shell, dirty eggs, incubator rejects, and inedible, leaker, or loss eggs. Cracked and dirty eggs may be shipped to an official egg products plant for processing and pasteurization.

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