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Feb 12, 2024 · Despite the distance, Chicagoans can celebrate New Orleans’ famous food with some tasty Cajun and Creole fare locally, whether on Fat Tuesday proper or all year round. Satisfy those...
- Gerrish Lopez
- Dooky Chase's. Dooky Chase's—and chef Leah Chase—are New Orleans icons. The Treme restaurant is known for its role in the Civil Rights movement when many leaders used it as a meeting spot for shared meals.
- Brennan's Restaurant. It’s hard to miss the large, pink restaurant on Royal Street in the French Quarter. Brennan’s is where the iconic dessert, bananas Foster, originated—granting the venue much-earned glory.
- Parkway Bakery & Tavern. This Mid-City po'boy purveyor has been a favorite for decades, featuring affordable drinks and some of the best po'boys around town.
- Commander's Palace. This Mid-City po'boy purveyor has been a favorite for decades, featuring affordable drinks and some of the best po'boys around town.
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Heaven on Seven at 111 N. Wabash, 7th floor, Chicago, is the original location for the authentic Cajun cuisine of critically acclaimed chef/owner Jimmy Bannos. With the ever-famous gumbo, Heaven on Seven provides the best Louisiana cooking outside of New Orleans.
Feb 9, 2016 · Chicago’s Top Seafood Restaurants. 12 Spots for Fresh Seafood Boils in Chicago, 2018 Edition. Luella’s Southern Kitchen. Cajun fare has seen a bit of a renaissance around these parts in the...
Aug 16, 2021 · Eater. Storyville, a new restaurant with a basement speakeasy-style lounge, named for New Orleans’s red light district — and where many jazz musicians got their starts in the late 1890s and...
Sep 11, 2023 · The best beignets in New Orleans include this traditional version as well as other creative interpretations both savory and sweet. From an order of three and a chicory cafe au lait at the...