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  1. Level: Easy. Total: 2 hr 55 min. Prep: 25 min. Cook: 2 hr 30 min. Yield: 8 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. 4 pounds veal shoulder cut into 1 inch cubes, patted...

    • (2)
    • Main-Dish
    • Michele Urvater
    • 434
    • Veal is meat from a young calf. For those who don't know, veal is a type of beef. However, instead of coming from adult cows, veal comes from calves usually no older than 18 weeks and weighing under 450 pounds.
    • Veal tastes different from beef. When ordering a restaurant dish containing veal, knowing what kind of flavors and tasting notes you can expect is useful.
    • There are multiple cuts of veal you can eat. Much like standard beef, veal is cut from multiple areas of the calf, and each section offers a slightly different taste and use.
    • Veal costs more than regular beef. Veal is a particular type of meat that requires great care from farmers who rear the calves, and it must be cooked well for it to taste amazing.
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  3. Veal: 4 boneless veal chops or medallions. 2 cups all-purpose flour. 3 eggs, beaten. 2 cups dry breadcrumbs. 1/2 cup grated Parmesan cheese. 1/4 cup chopped fresh parsley leaves. Kosher salt...

    • (7)
    • Main-Dish
    • Amanda Freitag
    • 4
  4. Veil definition: a piece of opaque or transparent material worn over the face for concealment, for protection from the elements, or to enhance the appearance.. See examples of VEIL used in a sentence.

  5. Definition of veil noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  6. Definition of veil verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  7. Veil definition: . See examples of VEIL used in a sentence.

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