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Jan 24, 2024 · As part of No Reservations, Anthony Bourdain visited Hokkaido in the northern part of Japan. This gave him a chance to experience different aspects of Japanese life, including indigenous culture and skiing – not things most people associated with Japan. He also ate at the following places: Ramen Alley (Sapporo) Wakakoma Restaurant (Sapporo)
Jul 2, 2018 · One way Bourdain’s life might have touched the lives of Japanophiles is through the previous episodes of his two shows, "No Reservations" and "Parts Unknown," where he visited places like Osaka, Hokkaido, Tokyo, Okinawa, Ishikawa, and Tochigi.
- Gaijinpot
Jan 16, 2024 · Anthony Bourdain visited Hokkaido just one time, to film Season 7 (Episode 8) of No Reservations. It was his only on-screen visit to this part of Japan – but he filmed 10 episodes in the country in total so there are plenty of other places to visit in eat if you’re following in the footsteps of Anthony Bourdain in Hokkaido.
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Nov 14, 2016 · In this week’s episode of CNN’s award-winning travelogue Parts Unknown, globetrotting chef Anthony Bourdain returns to Japan to visit the former stomping grounds of renowned chef Masa...
- Brenna Houck
Dec 20, 2018 · 3-8 Ginza, Chūō, Tokyo. Bourdain ate: seared horse mackerel over green onion and ginger, maguro (bluefin tuna), Japanese tiger prawn, octopus, fluke sashimi, striped jack, anago (sea eel) rolled in seaweed, and tamagoyaki (breaded shrimp eggs and fish paste) Dinner dates: Masa Takayama and Mamoru Sugiyama, head chef at Ginza Sushiko.
May 20, 2022 · 10K. 808K views 1 year ago #anthonybourdain #anthonybourdainpartsunknown. ...more. Bourdain explores Japan with Michelin star chef Masa Takayama for a homecoming of sorts, especially Ishikawa...