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The Spanish branch of the House of Bourbon, also known as the House of Bourbon-Anjou, was founded by Philip V. He was born in 1683 at Versailles, the second son of the Grand Dauphin, who was eldest son of Louis XIV. He was Duke of Anjou and probably never expected to be raised to a rank higher than that.
The House of Bourbon-Anjou, or simply sometimes House of Bourbon (Spanish: Casa de Borbón), is the currently in government royal house of the Kingdom of Spain. The current Spanish royal family has the current king, King Felipe VI , the wife of the King , Queen Letizia , their children Leonor, Princess of Asturias and Infanta Sofía of Spain ...
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House of Bourbon, One of the most important ruling houses of Europe. Its members were descended from Louis I, duc de Bourbon from 1327 to 1342, grandson of the French king Louis IX . Bourbons subsequently ruled in France (1589–1792, 1814–48); in Spain (1700–1868, 1870–73, 1874–1931, and since 1975); and in Naples and Sicily (1735–1861).
- Overview
- Solidarity and discord
The accession of the duc d’Anjou to Spain would never have been secured without the resolute support of his grandfather, the French king. Similarly, the Bourbon sovereignties in Italy owed their establishment chiefly to the Bourbon power in Spain. Dynastic harmony between France and Spain, however, was momentarily suspended in 1718–20, when France took part in the War of the Quadruple Alliance against Spain—for reasons arising in part from the internal affairs of the house of Bourbon. A series of sudden deaths in the French royal house between 1704 and 1714 had produced a situation in which, on Louis XIV’s death in 1715, no one but a five-year-old child, Louis XV, stood before Philip V of Spain in the natural line of succession of France. Philip, though he had renounced that succession, still felt himself better entitled, as the child’s uncle, to exercise the regency in France than the child’s cousin twice removed, Philippe, duc d’Orléans, against whom Spanish agents promoted a plot. The marriage (1722) of the Spanish king’s son to a daughter of the French regent sealed the reconciliation.
In 1733 the Treaty of the Escorial pledged the French and the Spanish Bourbons to collaborate with each other notwithstanding any previous obligations. This treaty and the similarly conceived Treaty of Fontainebleau (1743) are sometimes called the First and the Second Family Compact, and the term Family Compact, or Pacte de Famille, was actually used in a third treaty, signed in Paris in 1761, during the Seven Years’ War. By this last treaty France and Spain not only guaranteed one another against all enemies but also promised like protection to the Bourbon states in Italy in the event of their acceding to the compact, and no state not belonging to the house of Bourbon was to be allowed to accede.
The cooperation between the French and Spanish Bourbons came to a miserable end during the French Revolutionary and Napoleonic Wars, and the later decades of the 19th century brought new complications. A French Bourbon prince led a force into Spain in 1823 to crush the liberalism to which Ferdinand VII was succumbing, but such Bourbon solidarity could not survive two events which were to rend both the Spanish and French houses.
First, in March 1830 Ferdinand VII of Spain announced the revocation of the Salic Law of Succession, which Philip V had introduced into Spain in 1713. This meant that the sonless Ferdinand could be succeeded not by his brother Don Carlos, conde de Molina, but by his elder daughter Isabella (born after the revocation); though Ferdinand temporarily reinstated the Salic Law in September 1832, he revoked it again 13 days later. On his death in 1833 the partisans of the disappointed Don Carlos started the first of the Carlist Wars in protest against Isabella’s accession (see Spain, history of: The “ominous decade,” 1823–33).
Secondly, in France the July Revolution of 1830 overthrew the “legitimate” Bourbon monarchy and transferred the throne to Louis-Philippe, head of the collateral line of Orléans. Odious enough already because Louis-Philippe’s father, the self-styled Philippe Égalité, had voted in 1793 for the death sentence on Louis XVI, the house of Orléans became, by the usurpation of 1830, so much more odious to the Legitimists that some of the latter, when the “legitimate” male of France died out with the comte de Chambord in 1883, declined to recognize the head of the house of Orléans as the rightful pretender to France, as indeed he now was if the renunciation of 1713 was still to be observed. Instead, they preferred to disregard that renunciation and so to regard a Spanish prince as their rightful king. Those Legitimists were known in France as “Blancs d’Espagne” (“Spanish Whites”). Most Legitimists, however, followed the final advice of the comte de Chambord by recognizing the rights of the house of Orléans to France.
While the dispossessed Bourbons—Spanish Carlists and French Legitimists—naturally sympathized with each other, their opponents—Queen Isabella and the house of Orléans—conversely gravitated together. One result was the crisis of the “ Spanish Marriages” in the 1840s. While both Queen Isabella and her sister Luisa remained unmarried, the Spanish succession was an open prospect of great interest to governments concerned with maintaining the balance of power in Europe. If both sisters would marry princes of the house of Orléans, as Louis-Philippe and the sisters’ mother, Maria Cristina, originally suggested, French influence over Spain would become too strong for the liking of the British government, which proposed instead that Isabella should marry Prince Leopold of Saxe-Coburg (more intimately linked with Great Britain than with France). Then, in 1843, the French and the British came to an understanding: Isabella should marry some “neutral” prince, preferably a Spanish Bourbon cousin, and only after the birth of a child to Isabella should Luisa marry Louis-Philippe’s son Antoine, duc de Montpensier. Of Isabella’s eligible cousins, the conte de Montemolín was disfavoured by the Spanish government as a Carlist; the next senior was the doubtfully virile Don Francisco de Asis, who was generally thought unlikely to become a father; the third was Don Enrique, duque de Sevilla, whose outspoken liberalism recommended him to the British government but not to the Spanish. Inadvertently, however, the British government in 1846 gave the French the impression that it was still secretly trying to press Prince Leopold on Spain, and the French reacted by arranging the Spanish marriages in a way quite contrary to British desire: Isabella and Luisa were married on the same day, October 10, 1846, to Don Francisco de Asis and to Montpensier, respectively. The immediate upshot was that the house of Orléans, apparently intending that Montpensier or a son of his should eventually be king of Spain, incurred the serious resentment of its former friends in Great Britain.
The accession of the duc d’Anjou to Spain would never have been secured without the resolute support of his grandfather, the French king. Similarly, the Bourbon sovereignties in Italy owed their establishment chiefly to the Bourbon power in Spain. Dynastic harmony between France and Spain, however, was momentarily suspended in 1718–20, when France took part in the War of the Quadruple Alliance against Spain—for reasons arising in part from the internal affairs of the house of Bourbon. A series of sudden deaths in the French royal house between 1704 and 1714 had produced a situation in which, on Louis XIV’s death in 1715, no one but a five-year-old child, Louis XV, stood before Philip V of Spain in the natural line of succession of France. Philip, though he had renounced that succession, still felt himself better entitled, as the child’s uncle, to exercise the regency in France than the child’s cousin twice removed, Philippe, duc d’Orléans, against whom Spanish agents promoted a plot. The marriage (1722) of the Spanish king’s son to a daughter of the French regent sealed the reconciliation.
In 1733 the Treaty of the Escorial pledged the French and the Spanish Bourbons to collaborate with each other notwithstanding any previous obligations. This treaty and the similarly conceived Treaty of Fontainebleau (1743) are sometimes called the First and the Second Family Compact, and the term Family Compact, or Pacte de Famille, was actually used in a third treaty, signed in Paris in 1761, during the Seven Years’ War. By this last treaty France and Spain not only guaranteed one another against all enemies but also promised like protection to the Bourbon states in Italy in the event of their acceding to the compact, and no state not belonging to the house of Bourbon was to be allowed to accede.
The cooperation between the French and Spanish Bourbons came to a miserable end during the French Revolutionary and Napoleonic Wars, and the later decades of the 19th century brought new complications. A French Bourbon prince led a force into Spain in 1823 to crush the liberalism to which Ferdinand VII was succumbing, but such Bourbon solidarity could not survive two events which were to rend both the Spanish and French houses.
First, in March 1830 Ferdinand VII of Spain announced the revocation of the Salic Law of Succession, which Philip V had introduced into Spain in 1713. This meant that the sonless Ferdinand could be succeeded not by his brother Don Carlos, conde de Molina, but by his elder daughter Isabella (born after the revocation); though Ferdinand temporarily reinstated the Salic Law in September 1832, he revoked it again 13 days later. On his death in 1833 the partisans of the disappointed Don Carlos started the first of the Carlist Wars in protest against Isabella’s accession (see Spain, history of: The “ominous decade,” 1823–33).
Secondly, in France the July Revolution of 1830 overthrew the “legitimate” Bourbon monarchy and transferred the throne to Louis-Philippe, head of the collateral line of Orléans. Odious enough already because Louis-Philippe’s father, the self-styled Philippe Égalité, had voted in 1793 for the death sentence on Louis XVI, the house of Orléans became, by the usurpation of 1830, so much more odious to the Legitimists that some of the latter, when the “legitimate” male of France died out with the comte de Chambord in 1883, declined to recognize the head of the house of Orléans as the rightful pretender to France, as indeed he now was if the renunciation of 1713 was still to be observed. Instead, they preferred to disregard that renunciation and so to regard a Spanish prince as their rightful king. Those Legitimists were known in France as “Blancs d’Espagne” (“Spanish Whites”). Most Legitimists, however, followed the final advice of the comte de Chambord by recognizing the rights of the house of Orléans to France.
While the dispossessed Bourbons—Spanish Carlists and French Legitimists—naturally sympathized with each other, their opponents—Queen Isabella and the house of Orléans—conversely gravitated together. One result was the crisis of the “ Spanish Marriages” in the 1840s. While both Queen Isabella and her sister Luisa remained unmarried, the Spanish succession was an open prospect of great interest to governments concerned with maintaining the balance of power in Europe. If both sisters would marry princes of the house of Orléans, as Louis-Philippe and the sisters’ mother, Maria Cristina, originally suggested, French influence over Spain would become too strong for the liking of the British government, which proposed instead that Isabella should marry Prince Leopold of Saxe-Coburg (more intimately linked with Great Britain than with France). Then, in 1843, the French and the British came to an understanding: Isabella should marry some “neutral” prince, preferably a Spanish Bourbon cousin, and only after the birth of a child to Isabella should Luisa marry Louis-Philippe’s son Antoine, duc de Montpensier. Of Isabella’s eligible cousins, the conte de Montemolín was disfavoured by the Spanish government as a Carlist; the next senior was the doubtfully virile Don Francisco de Asis, who was generally thought unlikely to become a father; the third was Don Enrique, duque de Sevilla, whose outspoken liberalism recommended him to the British government but not to the Spanish. Inadvertently, however, the British government in 1846 gave the French the impression that it was still secretly trying to press Prince Leopold on Spain, and the French reacted by arranging the Spanish marriages in a way quite contrary to British desire: Isabella and Luisa were married on the same day, October 10, 1846, to Don Francisco de Asis and to Montpensier, respectively. The immediate upshot was that the house of Orléans, apparently intending that Montpensier or a son of his should eventually be king of Spain, incurred the serious resentment of its former friends in Great Britain.
The House of Bourbon is a dynasty that originated in the Kingdom of France as a branch of the Capetian dynasty, the royal House of France. Bourbon kings first ruled France and Navarre in the 16th century. A branch descended from the French Bourbons came to rule Spain in the 18th century and is the current Spanish royal family. Further branches, descended from the Spanish Bourbons, held thrones ...
The House of Bourbon-Anjou, or simply sometimes House of Bourbon ( Spanish: Casa de Borbón ), is the currently in government royal house of the Kingdom of Spain. The current Spanish royal family has the current king, King Felipe VI, the wife of the King, Queen Letizia, their children Leonor, Princess of Asturias and Infanta Sofía of Spain ...
Mar 4, 2023 · Language links are at the top of the page across from the title.
