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Jun 21, 2019 · Formerly a chef at Noma chef and Tom Aikens’ protégé, James Sharman started a culinary pop-up project called One Star House Party that took him and his team around the world. During the global tour, the British chef cooked in as many as 20 different countries — including some rather obscure locations — racking up interesting experiences ...
Food From My Restaurants
Jan 18, 2016 · Chef James Sharman, protégé of Tom Aikens and chef de partie at Noma in Copenhagen, will be presenting a series of pop-up dinners in an old printing press in Sheung Wan
- Charmaine Mok
Jul 16, 2019 · At new restaurant The Leah in Causeway Bay, where Sharman serves as Creative Director, the English chef focuses on comforting classics such as whole roasted Dover sole, pies made from scratch and beef Wellington.
- Michael Alan Connelly
Jan 18, 2024 · Watch Chef James Sharman create a full English breakfast recipe from scratch using fresh ingredients. Follow James Sharman on The Staff Canteen: www.thestaffcanteen.com/users/James-Sharman/659fd7538b62b225737c4aea#/
76K Followers, 1,856 Following, 253 Posts - See Instagram photos and videos from James Sharman (@jamessharmanchef)
Jun 18, 2019 · Sharman’s dishes are inspired by his travels, and he adds unique touches to British fare. For instance, the Scotch egg and soldiers (HK$98) is a large duck egg covered in sausage meat.
