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Towards the end of April, when it starts to warm up, our logistics team removes Jean Talon Market’s “winter coat.” The walls are put away until October. The outdoor season begins with the arrival of the first horticulturalists, followed by market gardeners.
Known for its fantastic bars and authentic Italian fare, the domain includes the Jean-Talon Market, the largest public market in North America. Open year-round, sunny months see fruit and vegetable stalls set up outside the main chalet, while blustery weather draws crowds indoors to meat and cheese sellers, spices and truffles stalls, and for ...
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Summertime starts with fresh asparagus and strawberries, then matures into a cornucopia of fresh produce picked daily. Come fall, the market is abuzz with the richness of the harvest, while in winter, it lights up with the festive spirit, Christmas trees, wreaths and all.
- 7070 Henri-Julien Avenue, Montréal, H2S 3S3, CA
- contact@marchespublics-mtl.com
Jun 7, 2019 · The Jean-Talon Market isn't just Montreal's best foodie destination, it's the largest public market of its kind in North America. Find out everything you need to know about visiting Marché Jean-Talon from an industry pro who owes half her kitchen to its wares.
Feb 10, 2013 · Discover Marché Jean-Talon in Montreal, Québec: Montreal's giant farmer's market is a foodie's best friend, especially in the winter months.
Sep 14, 2016 · However, with around 300 vendors, it can be overwhelming, this coming from someone who visits on a weekly basis. Planning your trip ahead of time can help keep you on track. Here are some of the top places to check out when you visit one of North America’s oldest and largest outdoor marketplaces.
Even in winter, the market is open under big tents. Snackers can nibble on sandwiches, crepes, tacos, pastries, ice cream, fresh juices and excellent coffee.
