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  1. Kraft Foods Group Brands LLC. Categories: Kraft Heinz. Condiment companies of the United States. Dairy products companies of the United States. Manufacturing companies based in Chicago. Food and drink companies based in Chicago. Former Altria subsidiaries.

  2. Wikimedia Commons has media related to Kraft products. Articles related to brands owned by Kraft Foods, Inc. Pages in category "Kraft Foods brands" The following 47 pages are in this category, out of 47 total. This list may not reflect recent changes . A.1. Sauce. Boca Burger. Breakstone's Butter. Bull's-Eye Barbecue Sauce.

  3. May 28, 2024 · Kraft Foods became a division and brand within the newly formed conglomerate. Some of Kraft’s most popular products included Kraft cheese, Milka and Toblerone chocolates, Philadelphia cream cheese , Planters nuts, Jell-O desserts, Kool-Aid powdered beverages, Jacobs and Maxwell House coffees, Lu biscuits, Nabisco cookies and crackers, Oscar ...

  4. en.wikipedia.org › wiki › Kraft_DinnerKraft Dinner - Wikipedia

    Kraft Foods Inc. (1937-2012) Website. kraftmacandcheese.com. Kraft Dinner ( KD) in Canada, Kraft Mac & Cheese in the United States, Australia and New Zealand, Mac and Cheese in the United Kingdom and internationally, is a nonperishable, packaged macaroni and cheese product. It is made by Kraft Foods Group (or former parent company Mondelez ...

    • Kraft Heinz
  5. A Platform for Performance. The Kraft Heinz Company is the third-largest food and beverage company in North America and the fifth-largest food and beverage company in the world, with eight $1 billion+ brands. A globally trusted producer of delicious foods, The Kraft Heinz Company provides high quality, great taste and nutrition for all eating ...

  6. Mar 25, 2015 · But before they were products and companies that will merge to become a giant with $28 billion in revenue, Heinz and Kraft were men. Henry John Heinz came along first. Born near Pittsburgh in 1844 ...

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  8. Apr 15, 2023 · James Lewis Kraft, born in 1874 in Ontario, Canada, founded the J. L. Kraft & Brothers Company in 1909. Growing up on a dairy farm, he gained valuable knowledge about cheese processing, which helped him develop processed cheese with a longer shelf life. Despite his humble beginnings and a career marked by challenges, Kraft’s impact on the ...

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