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  1. Season 21, Episode 3 Sizzling Summer. The Kitchen is kicking off summer with a hot menu, starting with Sunny Anderson's Sizzling Summer Burger and Jeff Mauro's side dish, Double Potato...

  2. Berry Cobbler. Baked Roast Beef and Provolone "Tea" Sliders on Everything Buns. Mamarosita. Asparagus and Spinach Frittata. Mini Club Tea Sandwiches. Horseradish Cream Sauce. Pepper Jelly Grilled ...

    • the kitchen season 21 episode 3 recipe guide1
    • the kitchen season 21 episode 3 recipe guide2
    • the kitchen season 21 episode 3 recipe guide3
    • the kitchen season 21 episode 3 recipe guide4
    • the kitchen season 21 episode 3 recipe guide5
  3. The Kitchen reveals feel-good ingredients, recipe twists and innovative ways to make everyone's favorite flavors good for you! Sunny Anderson whips up her Sambal Salmon Bowl. Katie Lee Biegel ...

  4. Jan 2, 2021 · Sat, Jan 2, 2021 27 mins. Host Julia Collin Davison makes a foolproof recipe for chile verde con cerdo (green chili with pork); ingredient expert Jack Bishop shares what one needs to know about...

    • “A Taste of Mexico“ airs Saturday, Jan. 9 at 2 p.m. - Host Julia Collin Davison makes a foolproof recipe for Chile Verde con Cerdo (Green Chili with Pork), ingredient expert Jack Bishop shares what you need to know about canned and jarred chile products, and test cook Elle Simone Scott prepares a refreshing Cóctel de Camarón (Mexican Shrimp Cocktail).
    • "Autumn Supper" airs Saturday, Jan. 16 at 2 p.m. - Host Bridget Lancaster prepares perfect Oven-Roasted Chicken Thighs, equipment expert Adam Ried rounds up the best tools for roasting, and host Julia Collin Davison bakes the easiest-ever Apple Crumble.
    • "Simple Chicken Dinner" airs Saturday, Jan. 23 at 2 p.m. - Host Julia Collin Davison makes Chicken Under a Brick with Herb-Roasted Potatoes, ingredient expert Jack Bishop tells you everything you need to know about mozzarella, and test cook Lan Lam whips up a creamy Buttermilk-Vanilla Panna Cotta with Berries and Honey.
    • "Simple and Elegant Dinner" airs Saturday, Jan. 30 at 2 p.m. - Host Bridget Lancaster makes a foolproof recipe for Pan-Seared Strip Steaks. Equipment expert Adam Ried shares his picks for nonstick-friendly tools, and gadget critic Lisa McManus shares her favorite tools to keep your kitchen clean.
  5. May 11, 2019 · Food Network. Food & Cooking, Talk & Interview. TVG. Watchlist. Where to Watch. A weekly talk show covering all things food related is hosted by five star chefs who dish on culinary trends and...

  6. Watch The KitchenSeason 21, Episode 3 with a subscription on Max. Kicking off summer with a hot menu; sizzling summer burgers; double potato salad with pesto; Bev Weidner thrills on the grill ...

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