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  1. Best Half Baked Harvest Recipes - Yahoo Recipe Search

    Saucy Peach Chicken
    Food52
    Are you like me in that even though you are an adult, you still go through “phases”? I remember when my kids were young, I would hope that so many behaviors were “just a phase”. Well, now I’m a lot older and I hope a lot wiser, but I still go through phases. Thankfully a lot of my phases are centered around my cooking and my eating, so nothing too bad can happen. Unless of course it’s a really fattening phase… The phase I seem to be in now is a cooking with fruit phase. I don’t know what it is, and I didn’t even recognize that I was doing it until recently, but every recipe I’m cooking lately has fruit in it. I’ve been using all versions — fresh, frozen, jarred… I’m Stacey and I’m addicted to fruit. Also a few months ago, everything I was making was vegan. Now, I’m in a chicken mood. I stopped trying to figure out why these food moods come and go, and I just assume that my body craves what it needs so I just go with it! The last recipe I posted was a recipe for orange chicken that used the whole entire orange — rind and all — it’s so good: Orange Peel Chicken. Today’s recipe uses fruit in a whole different way. There’s no fresh fruit in this recipe, but there’s a whole jar of amazing peach preserves in it. I got the idea for this saucy peach chicken recipe when I was reading one of my favorite food blogs: Half Baked Harvest. The sauce for this chicken is a fruity combination of the preserves mixed with the healthy equivalent of a Russian dressing. This is awesome and simple and so amazing, you have to try it!
    French Silk Pie with Chocolate-Coffee (Grounds) Crust
    Food52
    As a kid, I loved Edy's French Silk ice cream, and I'm not entirely sure why, I didn't enjoy coffee, or anything else that was coffee-flavored really, but I fell for that light, whipped texture of mocha ice cream flecked with chocolate shards and my mom and I had a carton of it on hand in the freezer pretty much at all times. I enjoyed the occasional slice of French Silk pie, too, but never understood why the ice cream was coffee-flavored, but the pie typically was not. This pie was created out of my desire to bring those flavors together. For the coffee grounds, any grind will do: I've made this with coarse grounds from a French press as well as fine grounds from a drip coffeemaker. While the grind won't impact the results, the quality of the coffee will, a high-quality coffee will lend a lot of flavor to the final pie, older, less flavorful beans, not as much. I enjoy the very pronounced coffee flavor that you get from the grounds from fresh beans, but if you're wary of too much of a good thing, you can always dial back the coffee flavor by only using a couple of tablespoons of grounds in the crust if desired. As written, this recipe requires planning ahead to allow time to make coffee (ground)-infused whipped cream. If you don't want to wait, feel free to top your pie with plain whipped cream instead. For the chocolate cookies, any crunchy chocolate variety will work, whether wafer-shaped or otherwise (I used Field Day Cocoa Chip Wildlife Friends Cookies). It will take about 9 ounces to get the 2 cups of cookie crumbs you need. I crush them in a mini food processor, but a zip-top bag and a rolling pin works, too. The chocolate filling is an amalgamation from multiple French Silk Pie recipes, including ones from The Vanilla Bean Blog and Half Baked Harvest (via Cup of Jo). And yes, the eggs are raw. If this is a concern, use pasteurized eggs and/or don't serve this pie to anyone with a compromised immune system.
  2. Dec 28, 2021 · Find out the top 25 recipes from Half Baked Harvest, a food blog by Tieghan Gerard. From cozy soups and salads to cheesy pastas and cookies, these recipes are sure to please any palate.

  3. Dec 28, 2023 · Find out the top recipes from HBH in 2023, including spicy hot honey chicken, cheesy enchilada casserole, salads, cookies, and more. See the full list, photos, and links to the recipes on the web page.

  4. Dec 29, 2022 · Find out the top recipes from HBH in 2022, including chicken, salmon, rice bowls, cookies, and more. See the rankings, photos, and links to the full recipes.

  5. Dec 21, 2020 · Tieghan Gerard, the blogger behind Half Baked Harvest, shares her stunning and delicious recipes for the holiday season. From cookies and cinnamon rolls to squash and cheese boards, these dishes are sure to impress and satisfy your taste buds.

  6. The 25 Most Popular Recipes of 2023. Everything from spicy hot honey chicken to cheesy enchilada casserole to salads, to cookies, and so many cocktails. These are everyone's favorite recipes!

  7. Oct 29, 2019 · The first cookbook from Half Baked Harvest with 125 farm-to-table recipes, featuring maximum flavor and minimum fuss. 120 all-new recipes that will feed your body and soul whether that’s a light, vegetable-packed dish or a big ole’ plate of something comforting.

    • Tieghan Gerard
  8. Jun 19, 2018 · This loaded balsamic chicken Cobb salad from Half Baked Harvest definitely fits the bill. This salad has all of the hallmarks of a classic Cobb: lots of greens, crispy bacon, hard-boiled eggs, juicy tomatoes, chunks of avocado, crumbled gorgonzola, and a tangy vinaigrette.

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