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  1. Learn how to make a quick and easy faux clotted cream with heavy cream and mascarpone cheese. This recipe is perfect for serving on scones or biscuits at a traditional English tea.

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  2. May 23, 2016 · Learn how to make a simple and delicious substitute for Devonshire or clotted cream with cream cheese, butter, and sour cream. Perfect for topping fresh scones with jam and butter.

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  3. Learn how to make clotted cream, a thick and rich dairy product, with this easy recipe from Alton Brown. You only need two ingredients and a coffee filter to create this British delicacy in 5 minutes.

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  4. Feb 10, 2019 · My decadent easy Clotted Cream Recipe takes just one ingredient, can be done in 3 ways and is simple enough for anyone to make from scratch! By Gemma Stafford | February 10, 2019 | 297. Last updated on February 19, 2024. This post may contain affiliate links.

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    • 6 min
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  5. 3/4 pound cold unsalted butter, diced. 4 extra-large eggs, lightly beaten. 1 cup cold heavy cream. 3/4 cup dried currants. 1 egg beaten with 2 tablespoons water or milk, for egg wash. Clotted cream and strawberry jam, for serving. Preheat the oven to 400 degrees. In the bowl of an electric mixer fitted with a paddle attachment, combine 4 cups ...

  6. Learn how to make fluffy and delicious Irish scones with currants, heavy cream, and clotted cream. This recipe from Ina Garten is easy and perfect for breakfast or tea.

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  8. Feb 15, 2023 · You’ll find it served in a little dish right alongside your scones (or very traditionally, Cornish ‘splits’, a type of yeast bun). It is a thick, creamy, white spread, with the consistency of softened cream cheese. It is ever so slightly sweet, but mostly just incredibly creamy. Like a good, unsalted butter.

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