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Jun 13, 2023 · Learn how to make this classic sweet bread with dates, walnuts, butter, flour, sugar, baking soda and powder. Follow the step-by-step instructions, tips and nutrition information for a moist and flavorful loaf.
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Ingredients. 3/4 cup coarsely chopped walnuts. 1 cup chopped pitted dates ( Dromedary chopped dates from the original recipe- one package-8 ounces-equals 2 cups) 1 1/2 tsp baking soda. 1/2 tsp salt. 3 Tbsp oil ( or 3 tbsp melted butter-original recipe mentions margarine, but I don't use margarine) 3/4 cup boiling water. 2 eggs.
- Janet Rudolph
Jul 4, 2021 · Learn how to make this old-fashioned date nut bread with chopped dates, walnuts, and butter. This dish is great for dessert, especially with vanilla ice cream or caramel syrup.
Nov 2, 2021 · Ingredients. Dates (chopped), 1-1/2 cups. Hot water, 1-1/2 cups. Butter, 3 tablespoons. Flour, 2-¼ cups. Sugar, 1-1/2 cups. Walnuts (chopped), ¾ cup. Baking soda, 1-½ teaspoon. Salt, 1-½ teaspoon. 2 eggs. Vanilla extract, 1-½ teaspoon. Instructions. Step 1. Combine the dates, water, and butter in a medium bowl and set aside for 5 minutes.
Recipe. Photos. Nutrition. Notes. INGREDIENTS. 1 1/2 cups dates ; chopped. 1 1/2 cups hot water. 3 tablespoons butter or margarine ; softened. 2 1/4 cups all-purpose flour. 1 1/2 cups sugar. 3/4 cup walnut s ; coarsely chopped. 1 1/2 teaspoons baking soda. 1 1/2 teaspoons salt. 2 eggs ; beaten. 1 1/2 teaspoons vanilla extract. Edit. Recipe.
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Sep 24, 2023 · Original Dromedary Date Nut Bread is an easy-to-make recipe that combines dates, nuts, and other ingredients to create a delicious, flavorful, and nutritious bread. This bread is made with whole wheat flour, sugar, baking powder, salt, cinnamon, and nutmeg. The dates and nuts give the bread its sweetness and crunch.
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May 23, 2024 · How to Make Dromedary Date Nut Bread. Dromedary date nut bread is an intense treat. Butter and spicy nuts blend into each delicately scented bite. Dates lend a moistness, flavor and are easiest to use if soaked in hot water for about 10 minutes before adding to the recipe.