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Kaju Barfi - Yahoo Recipe Search
YummlyKaju Katli (barfi) / Cashew Fudge With Unsalted Cashews, Dry Milk Powder, Cardamom Powder, Sugar, Water, GheeYummlyKaju Katli Recipe (kaju Barfi) With Cashew Nuts, Sugar, Corn Flour, Ghee, Water, Edible Gold Leaf, Nuts, StuffingYummlyKaju Katli (kaju Barfi) - Cashew Burfi With Cashew Nuts, Sugars, Water, Rose Water, MilkYummlyKaju Katli / Kaju Barfi / Cashew Fudge With Cashews, Sugar, Water, Cardamom Powder, GheeYummlyKaju Katli ( Kaju Barfi) Recipe, How To Make Kaju Barfi With Cashew Nuts, Water, Sugar, Rose WaterYummlyKaju Katli Recipe, How To Make Kaju Katli | Kaju Barfi With Cashew Nuts, Sugar, Water, Kewra Essence, GheeYummlyAndrea Nguyen's Cashew And Cardamom Fudge (kaju Barfi) With Firm Tofu, Cashew, Sweetened Condensed Milk, Ground Cardamom, Raw PistachiosFood52Here's a fun party trick: Put out a platter of jewel-shaped pieces of this fudge, and make people standing nearby guess what's in it. In this recipe, tofu is used as a substitute for the cooked-down milk in traditional kaju barfi, which shaves off cook time and makes an easier-to-work-with confection that doesn't need to be kneaded or rolled out. Recipe from Asian Tofu: Discover the Best, Make Your Own, Cook it at Home (Ten Speed Press, 2012).
