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  1. Apr 23, 2024 · He pioneered the study of molecular asymmetry; discovered that microorganisms cause fermentation and disease; originated the process of pasteurization; saved the beer, wine, and silk industries in France; and developed vaccines against anthrax and rabies. Louis Pasteur.

    • Agnes Ullmann
  2. Apr 2, 2014 · Best Known For: Scientist Louis Pasteur came up with the food preparation process known as pasteurization; he also developed vaccinations for anthrax and rabies. Industries; Science and Medicine

  3. Louis Pasteur ForMemRS ( / ˈluːi pæˈstɜːr /, French: [lwi pastœʁ]; 27 December 1822 – 28 September 1895) was a French chemist, pharmacist, and microbiologist renowned for his discoveries of the principles of vaccination, microbial fermentation, and pasteurization, the last of which was named after him.

  4. Louis Pasteur (1822–1895) is revered by his successors in the life sciences as well as by the general public. In fact, his name provided the basis for a household word— pasteurized. His research, which showed that microorganisms cause both fermentation and disease, supported the germ theory of disease at a time when its validity was still ...

  5. Sep 28, 2022 · Some of the greatest scientific discoveries haven’t resulted in Nobel Prizes. Louis Pasteur, who lived from 1822 to 1895, is arguably the world’s best-known microbiologist. He is widely ...

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  7. Nov 18, 2022 · He established the germ theory of disease, saved the French silkworm population, confronted the scourges of anthrax and rabies, and transformed the curiosity of vaccination against smallpox into a...

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