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  1. Potassium acetate (also called potassium ethanoate), (CH 3 COOK) is the potassium salt of acetic acid. It is a hygroscopic solid at room temperature.

  2. Potassium Acetate | C2H3O2K or CH3COOK or C2H3KO2 | CID 517044 - structure, chemical names, physical and chemical properties, classification, patents, literature, biological activities, safety/hazards/toxicity information, supplier lists, and more.

  3. Molecular weight: 98.1423 IUPAC Standard InChI: InChI=1S/C2H4O2.K/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1 Copy IUPAC Standard InChIKey: SCVFZCLFOSHCOH-UHFFFAOYSA-M Copy

  4. Learn how to use potassium for weight loss and the best high potassium foods to eat. The little known secret to avoiding body fat creation.

  5. Preparation of Potassium acetate. Potassium ethanoate can be generated by treating a potassium-containing base like potassium hydroxide (KOH) or potassium carbonate (K 2 CO 3) with acetic acid (CH 3 COOH). The chemical equation for the same is given as follows: CH 3 COOH + KOH CH 3 COOK + H 2 O

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  7. There are 4 easy steps to find the molar mass of C2H3KO2 based on its chemical formula. 1. Count The Number of Each Atom. The first step to finding the molar mass of Potassium Acetate is to count the number of each atom present in a single molecule using the chemical formula, C2H3KO2: 2.

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