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Ray's on the River - Sandy Springs, GA. 6700 Powers Ferry Rd, Sandy Springs, GA 30339. Specials. $40 Anniversary Menu- Revisit fan favorite dishes from the past 40 years! Menu will vary so hurry in while your favorite is available! Anniversary menu is available for dinner only. 04:00 PM - 09:00 PM. ALL SPECIALS. Accolades & awards.
6 days ago · Situated along the Chattahoochee River, take in serene views and enjoy a menu filled with classic Ray’s dishes including fresh seafood flown in daily, prime cut steaks and regionally grown vegetables. As an Atlanta dining institution, Ray's offers live entertainment, a creative hand-crafted cocktail menu and a Wine Spectator Award of ...
Ray's on the River has been a beloved Atlanta fine dining tradition since 1984. Situated along the Chattahoochee River, take in serene views and enjoy a menu filled with classic Ray's dishes, including fresh seafood flown in daily, prime cut steaks and regionally grown vegetables.
- 6700 Powers Ferry Rd Sandy Springs, GA 30339
atlanta's premier steak and seafood restaurant Opened in 1984 by renowned restaurant industry veteran Ray Shoenbaum, Rays Restaurants have been serving up prime steaks, fresh seafood, and an extensive wine list from day one.
Mar 8, 2020 · As an Atlanta Tradition since 1984 and situated along the Chattahoochee River, Ray's on the River offers serene views while enjoying a menu filled with fresh seafood flown in daily, prime cut steaks, regionally grown vegetables, and a Wine Spectator award-winning Wine List.
- (1.5K)
Dec 7, 2015 · Set along the Chattahoochee in Sandy Springs, Ray's on the River almost feels like a secret hideaway. Walk waterside along the river and for a moment, you feel like you're leagues away...
1 day ago · Situated along the Chattahoochee River, take in serene views and enjoy a menu filled with classic Ray’s dishes including fresh seafood flown in daily, prime cut steaks and regionally grown vegetables. As an Atlanta dining institution, Ray's offers live entertainment, a creative hand-crafted cocktail menu and a Wine Spectator Award of ...
