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Wikipedia tiếng Việt là phiên bản tiếng Việt của Wikipedia. Website lần đầu kích hoạt vào tháng 11 năm 2002 và chỉ có bài viết đầu tiên của dự án là bài Internet Society. Wikipedia tiếng Việt không có thêm bài viết nào cho đến tháng 10 năm 2003 khi Trang Chính ra mắt.
Bún chả (Vietnamese: [ɓǔn ca᷉ː]) is a Vietnamese dish of grilled pork and noodles, which is thought to have originated from Hanoi, Vietnam. Bún chả is served with grilled fatty pork over a plate of white rice noodles and herbs with a side dish of dipping sauce. The dish was described in 1959 by Vietnamese food writer Vu Bang (1913 ...
Main ingredients. Rice noodles, bone broth, and beef or chicken. Media: Phở. Phở or Pho [a] ( UK: / fɜː /, US: / fʌ / FUH, Canada: / fɔː / FAW; Vietnamese: [fəː˧˩˧] ⓘ) is a Vietnamese soup dish consisting of broth, rice noodles ( bánh phở ), herbs, and meat (usually beef ( phở bò )), sometimes chicken ( phở gà ).
Jul 7, 2022 · This classic Vietnamese vegetable side dish goes wonderfully with steamed rice. Preparations are simple. Snap water spinach into manageable pieces then quickly stir fry with a little oil, lots of garlic, oyster sauce, and a bit of sugar.
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Nem nướng is a rustic dish, originating from Ninh Hoa, a northern district of Khanh Hoa province, about 30 km from the coastal city. Ingredients and cooking method. Nem nướng is grilled over charcoal. Nem nướng is made of ground pork [1] [2] with between a third and a half pork fat.
A side dish, sometimes referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal. [1] Common types. A side dish of Greek salad. Side dishes such as salad, potatoes and bread are commonly used with main courses throughout many countries of the western world.
Nov 29, 2023 · Almost every Vietnamese dish has at least one type of vegetable, either as the main ingredient or as a side dish. This guide will give you a rough guide to some popular Vietnamese vegetables (besides carrots, radishes, potatoes, and tomatoes) you might come across while exploring the local cuisines.
