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  1. Put 1 3/4 pounds baby potatoes in a pot and cover with water. Add 2 bay leaves, 2 garlic cloves and a big pinch of salt; bring to a boil. Reduce to a simmer and cook until the potatoes are...

    • Food Network Kitchen
  2. Feb 9, 2018 · Meet your new favourite way with spuds – crispy SMASHED POTATOES! Crazy crispy on the outside and fluffy on the inside, they taste like buttery french fries - but crisper!

  3. Dec 23, 2020 · This Smashed Potatoes recipe is irresistibly soft and crispy and made with the best garlicky seasonings. Easy to make and always SO delicious!

  4. Dec 2, 2020 · In a small bowl, combine melted butter, garlic, parsley, salt, and pepper. Brush butter mixture over potatoes and then sprinkle with Parmesan. Bake until bottoms of potatoes are beginning to crisp and tops are golden, 25 minutes. Serve immediately.

  5. Baby potatoes are lightly smashed and baked with olive oil and rosemary until browned and crispy at the edges with a fluffy, tender center. Smashed potatoes are an easy and delicious side dish that everyone loves!

  6. Sep 21, 2019 · There’s nothing quite like oven-roasted smashed baby potatoes. They’re generously coated in plenty of fresh herbs, crispy on the outside and so fluffy on the inside. It’s an easy side dish sure to be a favourite for weekday dinner or special occasions, alike!

  7. Apr 12, 2022 · Besides being the best-of-all-potato-worlds, Garlic Parmesan Smashed Baby Potatoes are: Easy-To-Make: These scrumptious smashed potatoes require 4 essential steps: boil, season, smash, and bake. Besides that you’ll need to do some garlic chopping and mixing, but that’s about it!

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