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  1. cooking.nytimes.com › tag › dairy-freeDairy-free Recipes - NYT Cooking

    10 minutes, plus overnight soaking. Gyudon. Alexa Weibel, Ivan Orkin, Chris Ying, Yuko Yagi, Noriko Yura. 25 minutes, plus freezing. Vegan Twice-Baked Potatoes. Ali Slagle. 2 hours. Kale and Squash Salad With Almond-Butter Vinaigrette. Ali Slagle.

  2. cooking.nytimes.comNYT Cooking - Recipes and Cooking Guides From The New York Times

    NYT Cooking is the digital source for thousands of the best recipes from The New York Times along with how-to guides for home cooks at every skill level. Discover new recipes that are tried, tested, and truly delicious with NYT Cooking.

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  3. www.nytimes.com › shared › v2Download the New York Times Cooking App

    Discover thousands of recipes from The New York Times Cooking, curated by our editors and expert chefs. Save and organize your favorites, share your creations, and access exclusive features with ...

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  5. cooking.nytimes.com › recipe-box › cooked-recipesYour Recipe Box - NYT Cooking - NYT Cooking

    New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

  6. play.google.com › store › appsNYT Cooking - Apps on Google Play

    Apr 8, 2024 · New York Times Recipes

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    • Recipe: Roasted Brussels Sprouts With Honey, Almonds and Chile, from ...
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  8. cooking.nytimes.com › 68861692-nyt-cookingOur 50 Most Popular Recipes of 2021 - NYT Cooking

    Dutch Oven Chicken and Vinaigrette. Dorie Greenspan. About 2 hours. Fried Tagliatelle With Chickpeas and Smoky Tomatoes. Yotam Ottolenghi. 1 hour, plus at least 8 hours’ soaking. Easy. Chile-Roasted Chicken With Honey, Lemon and Feta. Melissa Clark.

  9. cooking.nytimes.com › 68861692-nyt-cooking › 101Times Classics - NYT Cooking

    Pizza With Caramelized Onions, Figs, Bacon and Blue Cheese. Sam Sifton. 45 minutes, plus 45 minutes for preheating oven. Classic.