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Aug 14, 2020 · How to make Västerbotten cheese pie — Västerbottensostpaj. I realize that many people would call this a tart rather than a pie, but Swedes tend to call them both paj. This pie is perfect to prepare the day before the party. Make an extra, and you’ll thank me when you find a leftover piece in the fridge or freezer.
Sep 2, 2023 · Whip egg, cream, and milk together. Shred the cheese and add to the egg mixture. Season with salt and pepper. Pour the mixture into the pie crust and bake for 30-40 minutes or till the mixture is solid and has a golden brown color to it. Enjoy as-is or with sour cream and chives.
- Swedes in The States
Mar 13, 2022 · How to make Västerbotten pie with Elsa Hosk. The Swedish supermodel shows you how to whip up a simple classic that'll have everyone coming back for seconds. Super simple to make, Västerbotten pie is an utterly moreish Swedish staple.
Mar 2, 2020 · This Cheese Pie (Västerbottenostpaj) from Sweden is a staple of Midsummer festivities. Creamy, nutty, and simply delicious — and don’t worry, you can easily make it home!
- Side Dish
- 324
- Swedish
- 55 sec
Jul 24, 2015 · The Swedish Västerbotten cheese pie (Västerbottenpaj) is the most famous and traditional Swedish savoury pie. It is almost as mandatory to eat as the crayfish at the Swedish crayfish party (kräftskiva) in August but can be eaten all year around.
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What is Swedish cheese pie – västerbottenpaj?
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Jun 12, 2015 · Method. 1. Add the flour and a pinch of salt to a food processor. Whizz briefly. 2. Add the butter and process for ten-15 seconds until the mixture resembles fine breadcrumbs. Sprinkle on the water and process for 20-30 seconds until the pastry clings together and forms a ball.