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  2. The meaning of FLOUNDER is flatfish; especially : any of various marine fishes (families Pleuronectidae, Paralichthyidae, and Bothidae) that include important food fishes. How to use flounder in a sentence.

    • What Is Flounder?
    • How to Cook Flounder
    • What Does Flounder Taste like?
    • Flounder Recipes
    • Is Flounder Good For Me?
    • Where to Buy Flounder
    • Storing Flounder
    • Varieties
    • Flounder vs. Halibut

    Flounder is not a specific fish but rather a group of fish, specifically flatfish, that encompass different species and different families, though they all belong to the order Pleuronectiformes. These fish live on the bottom of the ocean, where they lie on their wide, flat bodies, and have both eyes on one side of their heads (either the left or ri...

    Flounder is usually sold in fillets, which means there are no skin, bones or excess fat to remove before cooking. Since it's more of a delicate fish that flakes easily, the best ways to cook it are those that make the most of its delicate texture, like baking, broiling, poaching, sauteeing, or steaming. When sauteeing or pan frying, it's not uncomm...

    Flounder is a mild-tasting fish with slight sweetness and a delicate, flaky texture. It's a slightly fatty fish, but not fishy-tasting.

    In addition to recipes such as the ones here that specifically call for flounder, you can generally also substitute flounder for any recipe that call for other flatfish, such as halibut, sole, dab, plaice, turbot, and fluke. 1. Baked Flounder With Lemon 2. Baked Flounder with Crab 3. Crispy Fried Flounder

    Many fish are known to contain dangerous levels of mercury, especially larger fish such as tuna, swordfish, shark and marlin. Flounder, however, is a smaller fish, and is considered one of the best choices to eat in terms of mercury levels. The same goes for other flatfish varieties such as sole and plaice, which are sometimes called flounder.

    Flounder is one of the most widely available fish, and can easily be found in supermarkets, both at the seafood counter and the frozen section. It's usually sold in fillets, but can sometimes be found whole as well. Like most fish and seafood, the frozen version is usually the best quality, since it's typically processed and flash frozen on the fis...

    If you purchase frozen flounder in a vacuum-sealed package, you can store it in your freezer until you're ready to use it. The best way to defrost it is to transfer it to the refrigerator the night before you plan to use it. Flounder that wasn't frozen when you purchased shouldn't be stored, but cooked the day you bring it home. If that's not possi...

    As discussed earlier, flounder is not the name of a specific species or even family of fish, but rather a somewhat generic name used to describe fish from the flatfish order Pleuronectiformes. Therefore, it's not entirely accurate to speak in terms of flounder varieties. Still, there are a fairly wide variety of fish that are commonly regarded as f...

    One fish that flounder is often compared with is halibut, because they are both flatfish, and because halibut is a popular fish, making it an easy frame of reference for most people. In terms of the fish themselves, one major difference between the two is their size. While a typical flounder might max out at around 30 to 40 pounds, it's not uncommo...

    • Danilo Alfaro
  3. 1. / ˈflaʊndə / verb. to struggle; to move with difficulty, as in mud. to behave awkwardly; make mistakes. noun. the act of floundering. flounder. 2. / ˈflaʊndə / noun. Also calledfluke a European flatfish, Platichthys flesus having a greyish-brown body covered with prickly scales: family Pleuronectidae : an important food fish.

  4. A flounder is a flat fish with both eyes on one side of its head; and, as a verb, to flounder is to wobble around like a fish out of water. To flounder is to be unsteady or uncertain. It's probably from the Dutch word flodderen, "to flop about," or it's a mix of founder ("to fail") and blunder ("do something clumsy").

  5. en.wikipedia.org › wiki › FlounderFlounder - Wikipedia

    A flounder's diet consists mainly of fish spawn, crustaceans, polychaetes and small fish. Flounder typically grow to a length of 22–60 centimeters (8.7–23.6 in), and as large as 95 centimeters (37 in). Their width is about half their length. Male Platichthys have been found up to 130 km (80 mi) off the coast of northern Sardinia, sometimes ...

  6. 1. to struggle; to move with difficulty, as in mud. 2. to behave awkwardly; make mistakes. n. the act of floundering. [C16: probably a blend of founder 2 + blunder; perhaps influenced by flounder 2] Usage: Flounder is sometimes wrongly used where founder is meant: the project foundered (not floundered) because of a lack of funds. flounder.

  7. Dec 16, 2022 · Flounder are flatfish, meaning they have a flattened body shape that allows them to blend in with the seafloor. Unlike many other fish, both of the flounder’s eyes are on the same side of its body, pointing upwards to the sky. This makes sense, as a normal eye-on-each-side-of-the-head structure would mean one eye is perpetually buried in the sand.

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