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This, combined with the development of bars and saloons in cities, created an environment that was perfectly aligned with the heightened sense of new experimentation. Bartenders became revered for their skills, and the art of mixing drinks became a source of pride and entertainment. The 1920s Prohibition Era (1920-1933)
Feb 27, 2023 · One of the reasons why bartending has become so popular is the rise of cocktail culture. Today, many people view drinking as a social experience, and bartenders play a crucial role in creating a ...
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Getty Images. Women went from being barred from bartending to having most of the industry's jobs. Though bartending used to be considered a "seedy" profession because of its association to alcohol ...
Mar 30, 2020 · Here's a look at how being a bartender has changed in the last 150 years. In the late 19th and early 20th century, bars went from being seedy spots hidden in alleyways to popular gathering spots ...
At the turn of the century, America was a hotbed of cocktail innovation—then Prohibition happened. Now, bartenders are trying to reclaim the golden age. Natasha Geiling. March 10, 2015 ...
The evolution of bartending is a captivating journey that highlights the ingenuity, creativity, and adaptability of the craft. From ancient fermented beverages to the modern craft cocktail movement and molecular mixology, bartending has continuously evolved to meet the ever-changing preferences of patrons.
Sep 16, 2022 · As people like Jerry Thomas, America's "first" bartender, turned the craft into more of an entertainment experience, then bartending became more of a sought after profession and something that you could turn into a career. In fact at the height of Jerry Thomas' career, he was making more per week than the Vice President.
