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Chinese Cuisine - Yahoo Recipe Search
YummlyHakka Noodles Recipe - Indo Chinese Cuisine With Noodles, Peppers, Onions, Cabbage, Carrot, Sprouts, Oil, Cloves, Chili, Coriander, Salt, Pepper, Ketchup, Chili Sauce, Soy SauceYummlyHow To Make Delicious Vegetable Manchurian | Chinese Cuisine With Cabbage, Carrot, Green Chili, Corn, Onion, Spring Onion, Soya Sauce, Salt, White Pepper, Oil, Garlic, Corn Flour, Vinegar, Vegetable StockYummlyBraised Pork Chops With Onion Recipe (chinese Cuisine) With Boneless Pork Chops, Small Onion, Light Soy Sauce, Shaoxing Rice Wine, Salt, Sugar, Corn Flour, Sesame Oil, Pepper, Water, Tomato Ketchup, Light Soy Sauce, Sugar, SauceBettyCrocker.comA wonderfully satisfying chicken salad dinner that is easy to make at home and ready in just 25 minutes. Perfect if you love Chinese cuisine.Food.comThis dish is a staple of Cantonese cuisine. Adapted from "The Chinese Way: Healthy Low-Fat Cooking from China's Regions."Food.comPeople are often surprised to learn that Peruvian cuisine has a strong Chinese influence. A large Chinese immigrant community in Lima has given rise to a unique fusion of Incan, European and Asian cuisine called chifa cooking. Lomo saltado, a stir fry of beef and French fries over rice, is the ultimate example. I did not include the rice or French fry cooking time. Enjoy!AllrecipesMy mom used to make this dish served over white rice. This is how we call it. Even if the ingredients are not Chinese, the taste resembles the Chinese cuisine in Mexico.Food and WineCorinne Trang, author of Essentials of Asian Cuisine, offers this pungent, garlicky take on the Chinese dish of tofu stuffed with shrimp in black bean sauce. The shrimp here are stir-fried just until they curl and served alongside firm tofu. Amazing Seafood RecipesAllrecipesChinese is one of my favorite cuisines to cook as well as eat. By cooking the rice before it is added to the soup, you will enjoy the crunchy texture with the other flavors in this delicious soup.Feb 10, 2021 · Try these delicious classic Chinese recipes right at home—no takeout menu required. Our collection includes traditional stir fries, dumplings, noodles, and more.
- Kung Pao Chicken
1 teaspoon Chinese rice wine (or dry sherry) 2 teaspoons...
- Sweet and Sour Pork
This sweet and sour pork with pineapple recipe is a favorite...
- Dumplings
Jiaozi are a staple of Chinese cuisine, with each region of...
- Zhajiangmian Noodles
Diana earned her B.A. in Fine Art at Queens College and her...
- Kung Pao Chicken
Here you can find a collection of authentic Chinese recipes featuring a wide range of classic dishes. They provide easy-to-follow instructions and many useful tips.
Szechwan Shrimp, Kung Pao Chicken, Spicy Crispy Beef, Sweet and Sour Pork: get top recipes for the Chinese recipes you crave.
- Overview
- Pot Stickers (Chinese Dumpling
- Authentic Chinese Egg Rolls
- Crab Rangoon
- Chinese Chicken Wings
- Egg Drop Soup
- Wonton Soup
- Chinese Spicy Hot And Sour Soup
- Chinese Lion's Head Soup
- General Tsao's Chicken II
Opening those little white boxes around the dinner table or in front of a favorite TV show is a special treat we all love. But learning to make classic
at home is easier (and less time-consuming) than you may think! You may even discover a new favorite or improve upon an old one. You'll have a ton of fun in the process, plus a dinner the whole family will love.
Potstickers are traditionally made with pork, but these dumplings feature ground shrimp and beef. The recipe makes a lot of filling, so make extra dumplings (and don't forget to buy extra gyoza wrappers) for future meals or unexpected guests. To store extras, place the prepared potstickers on a parchment-lined baking sheet and freeze, then transfer...
"This is very authentic because my family is Chinese, and I am, too," says recipe submitter Mendy L. "This recipe is at least 300 years old in the Ling family."
Whether you bake or deep-fry these dumplings, you're in for delicious results. "Very good! I always order these when I eat Chinese," Diana says. "I do prefer them deep fried because it just gives them a little extra crunch."
"I loved this. It's easy to put together with items readily available in your pantry. The marinade imparts good flavor yet doesn't overpower the chicken. I marinated the chicken overnight and finished the wings on the grill," says Deb C. "It's great as is, but next time I may try a little minced fresh ginger to add some complexity."
Explore all of our Chinese appetizers.
This warming and comforting soup is super easy to make by whipping eggs into hot chicken broth, and then topping it with chives or green onions. If you like your soup a bit thicker, add a touch more cornstarch. If you're looking to cut down on salt, use a low-sodium chicken broth or boullion cube, since the soy sauce will have plenty of flavor. Tos...
"I am of Chinese descent, and these are great!" says MichelleM. "I grew up going to authentic wonton noodle houses and also helped my parents make them at home too. The wontons must be cooked in boiling water separately and then served with chicken stock. I have made these many times and different variations."
"Excellent! Like many, I couldn't find tiger lily buds and wood ear mushrooms, so I used lots of dried shiitake and oyster mushrooms. I also added a bit more sour by putting in an extra tablespoon of rice vinegar." — KSKEMP
"This is my family's version of lion's head soup and for me it is the best type of comfort food! It is best served with white sticky rice, and wonderful enjoyed on a cold winter day," recipe submitter Lei Lei Wyatt says.
The trick to this spicy-sweet chicken dish is to fry the chicken twice. However, if you're short on time or oil, you can simply stir-fry the chicken (thighs or breast chunks work great) in your pan, remove them and make the sauce, then stir everything back together. If you don't have peanuts on hand, cashews are an excellent substitute. Dial up or ...
- Jackie Freeman
May 13, 2024 · A wide-ranging collection of our favorite Chinese recipes to make at home, from Macanese-style pork chop sandwiches to gong bao ji ding to claypot rice and toothpick lamb.
May 13, 2019 · Kung Pao Chicken exists in traditional Chinese cuisine AND on takeout menus. This easy Sichuan kung pao chicken recipe is the real thing!
May 29, 2022 · We decided to compile this list of Chinese Recipes that will give you plenty of all of your takeout favorites, as well as some regional dishes you may not know. All of these Chinese foods are cooked with fresh ingredients and seeped in amazing, delicious flavors.
