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  1. Dec 3, 2013 · 4.5 34 ratings. See all formats and editions. Paperback. $53.48 10 Used from $53.48. By popular demand, Lucky Peach #9 is our second Cooks & Chefs issue—aka Cooks & Chefs 2.0: once more, with feeling.

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  2. Nov 12, 2013 · 139 ratings8 reviews. By popular demand, Lucky Peach #9 is our second Cooks & Chefs issueaka Cooks & Chefs 2.0: once more, with feeling. Francis Lam pays a visit to the lauded but elusive Alex Lee; Peter Meehan talks life (and how it happens to a cook) with legendary pastry chef Claudia Fleming.

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  4. Mar 14, 2017 · Issue #9, the Cooks and Chefs Issue II “My best days are behind me,” proclaimed chef Claudia Fleming, once a top New York City pastry chef and recipient of an Outstanding Pastry Chef honor by...

    • Erin Dejesus
  5. By popular demand, Lucky Peach #9 is our second Cooks & Chefs issue aka Cooks & Chefs 2.0: once more, with feeling. Francis Lam pays a visit to the lauded but elusive Alex Lee; Peter Meehan talks life (and how it happens to a cook) with legendary pastry chef Claudia Fleming.

    • (139)
  6. Buy Lucky Peach, Issue 9 by David Chang, MD (Editor), Chris Ying (Editor), Peter Meehan (Editor) online at Alibris. We have new and used copies available, in 0 edition - starting at . Shop now.

  7. Buy Lucky Peach, Issue 9 by David Chang, MD (Editor), Chris Ying (Editor), Peter Meehan (Editor) online at Alibris. We have new and used copies available, in 1 editions - starting at $40.00. Shop now.

  8. AbeBooks.com: Lucky Peach, Issue 9: The ninth issue of the landmark food and writing quarterly edited by David Chang and others. The Cooks and Chefs Issue, Includes a special extra 65 page booklet as well as the regular 95 page magazine. Published in Fall 2013.

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