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Introducing our versatile Mandoline Food Slicer, a must-have tool for every kitchen. This adjustable stainless steel slicer offers 7 different slicing options, making it perfect for slicing a variety of vegetables and fruits with ease.
- Cuisinart® Mandoline Food Slicer
This Cuisinart® mandoline food slicer features ultra-sharp...
- Cuisinart® Mandoline Slicer
A kitchen necessity, this Cuisinart mandoline let's you...
- Cuisinart® Mandoline Food Slicer
Apr 3, 2024 · Best Japanese Mandoline Slicer: Benriner BR1 Vegetable Slicer – $31.80 at Amazon. Best Budget Mandoline Slicer: OXO Good Grips Handheld Mandoline Slicer – $18.94 at Walmart. Best Professional Mandoline Slicer: Gramercy Kitchen Adjustable Mandoline – $39.96 at Amazon. Best Safety Features: Dash Safe Slice Mandoline Slicer – $38.44 at Amazon.
- Overview
- Our Favorites
- Best Overall: Gramercy Kitchen C Adjustable Mandoline Slicer
- Best Budget: Kyocera Advanced Ceramic Adjustable Mandoline Slicer
- Best Professional: Benriner Mandoline Slicer
- Most Versatile: Mueller Multi-Blade Adjustable Mandoline
- Best for Large Quantities: PL8 Professional Mandoline
- Best for Safety: Dash Safe Slice Mandoline
- Best Compact: K Basix Mandoline Slicer
- Best Splurge: Bron Coucke Stainless Steel Classic Chef's Mandoline
We love the Gramercy Kitchen Co. Adjustable Mandoline that has several blades and thickness levels.
Mandoline slicers are a requisite kitchen tool for any classically trained chef, but they're of equal value for the average home cook. They enable you to slice thin, uniform cuts of produce, elevating the quality and presentation of your casseroles, salads, and more, to a professional level. As a bonus, it helps your
If you're hesitant about using this gadget because of its sharp blades, we hear you and want to assure you that safety features, such as handguards and gloves, were at top of mind when choosing the right slicer. Selected with the help of our Allstars, our overall top choice is the
Gramercy Kitchen Co. Adjustable Stainless Steel Mandoline
it comes with both gloves
a guard. And with a large amount of blade thickness and julienne size options to help you prep any meal you can dream of, we think you'll be using it quite often. Keep scrolling to learn more about our list of the best mandoline slicers on the market.
Gramercy Kitchen Co. Adjustable Mandoline Slicer
Kyocera Advanced Ceramic Adjustable Mandoline Slicer
Mueller Multi-Blade Adjustable Mandoline Slicer
Bron Coucke Stainless Steel Classic Chef's Mandoline
Easy to adjust the thickness
The Gramercy Kitchen's Adjustable Mandoline won our best overall award because of its outstanding safety features and wide range of thickness settings. Crafted out of stainless steel, it will have you feeling like a professional but without any cutting risks. It comes with a handguard to place between your fingers and whatever you're slicing, plus a pair of gloves for extra safety and a blade guard for smart storage.
In addition to the three different blade thickness options for slicing, this mandoline has two julienne sizes to grate vegetables. It's an affordable point for entry-level mandoline slice users and well-designed to fit your needs for years to come.
says, "I mainly use it to slice veggies very thin, for example, potatoes to make a potato au gratin, beets for beet chips, zucchini to make a layered dish, etc. It's so much easier than grating or using even a chef's knife." Allstar
Can be secured over a bowl
Want something easy to use and store? This budget-friendly Kyocera Mandoline has you fully covered. Despite its compact size, it slices at four different thickness levels, meaning it's useful for everything from ultra-thin salad toppings to heartier vegetable slabs for roasting.
This mandoline will stay sharp for some time thanks to its ceramic blade, as ceramic holds sharpness for longer than stainless steel does. Ceramic is also known for not discoloring, so there's no worry about the blade browning. This mandoline is easy to store due to being so flat and is very quick to clean. A handguard is included, so you'll be safely on your way to slicing as soon as you unbox it.
Japanese blade style; four thickness settings; includes a straight blade
Platform moves slightly when pressure is applied
For a mandoline that can switch from a fine grate to a thick slice in a snap, this Benriner is our top choice. The gadget has a fixed straight blade and then comes with three other blades for coarse, medium, and fine thickness. It's versatile, safe, and easy to clean with various blades, including handguard, and a dishwasher-friendly design.
"We used the "Benny" in the professional kitchen all the time, so I had to get one for my house," Allstar
says. "I love the slim profile and how easy it is to use." She recommends getting a
for using it though. "When I was much younger and moving too fast, I accidentally sliced off the tip of my pinky finger! The grips these machines come with aren't always great, but kevlar gloves give dexterity while still protecting your paws."
Because it's made of plastic, this mandoline is lighter than other models, but that doesn't mean it isn't durable. The fact that it's used in professional kitchens is a testament to its ability to keep up and stay strong. This mandoline can be used directly on a counter or cutting board, and the gripping base will keep it sturdy. Alternatively, it can be hooked onto a bowl, so your ingredients are ready to use right away.
Unique wavy blade for fries and chips
Low price for its features
Julienne blade can be hard to clean
Whether you want to make a wavy vegetable chip or a skinny French fry, the Mueller Mandoline can do it for you. It's our choice for a multifunctional mandoline because it has everything you could want in a single machine, and it's under $30 to boot.
The thickness settings for the slicing blade are adjustable via a dial, and unlike other mandolines that let you choose from 3, 6, or 9 millimeters, this stops at every single number. That makes it as customizable as a home cook could hope for, and able to accommodate the vegetable, cheese, or meat you're working with.
V-shaped blade; adjustable thickness settings; includes straight, wavy, shredder, coarse shredder, and grater blades
Mulitple cutting and thickness options
Don't have to switch out blades
The PL8 is my "chef's choice" mandoline pick. After having it in my home for nearly a decade of private chef work, I passed it along to my sous chef, and it continues to hang in there. As someone who doesn't love removable blades, I couldn't be happier with the fact that it doesn't require switching out blades to achieve different cuts. From super-thin slices to waffle cuts, everything functions through the knobs and buttons.
This was the obvious choice to me for large quantities thanks to the unique nature of the handguard. Its prongs are adjustable, allowing you to make them very short or quite long. That means you can put large pieces of food on the mandoline and work seamlessly through it. As the food is sliced, the prongs naturally adjust up, so you never scratch them on the blade.
Hands go nowhere near blade
Gravity keeps vegetables in place
Food must fit in shoot
Think of the Dash Mandoline as a hand-operated food processor more so than a mandoline. It functions completely differently than all of our other choices here: There's no visible blade, and you won't be slicing or grating via the standard hand motion. Instead, you send the food through a chute and press the spring-loaded handle to cut it.
With 30 preset cut options, this tool is an all-in-one way to get family involvement in kitchen prep, safely. It might not slice very thin pieces as perfectly as a typical mandoline, but it offers a ton of variety, with no risk of the ER.
Japanese blade style; 30 settings; includes one blade for straight, julienne, and dice cuts
Blade may dull quicker than others
The K Basix Mandoline Slicer packs a lot of punch into a compact piece of equipment. Yet it still manages to have a surprising amount of accessories, including a storage container that you can use to store the blades and machine as well as the food you just cut or grated.
You can slice thick or thin, julienne, and even grate, thanks to the five interchangeable blades, and the handguard ensures you can do all that safely. This is an excellent mandoline for smaller quantities of food because of its compact size, plus it's super easy to store in crowded cabinets.
Japanese blade style; two thickness settings; includes two straight, two julienne, and one potato slicer blade
There's no better way to feel like a professional chef than to use equipment designed for them, and the Bon Coucke Mandoline is precisely that. This top-of-the-line model can do everything from slice various thicknesses to produce waffle and ripple cuts.
If you're expecting a heavy-duty piece of equipment from this mandoline, you won't be disappointed. The ergonomic design keeps it from being unwieldy, but there's no question that this mandoline, which costs close to $200, is a serious affair. The French-style blade may take some getting used to since most mandolines now are Japanese style, so plan on practicing your way to perfection with it.
- Ariane Resnick
Feb 29, 2024 · |. Video. |. Expert Q&A. |. Tips. |. Warnings. If you want to cut fruit or veggies into slices that are all the same size, using a mandoline slicer is the perfect tool. Mandolines have sharp blades that can cut a lot faster than if you were using a knife, and they’re really easy to use.
Chef's Mandoline Slicer 2.0. 31 Reviews. $99.99. 4 interest-free payments of $24.99. Add to Cart. OXO is committing 1% of our annual sales to support environmental nonprofits. Compatible Items. Dish Brush Storage Set. $14.99. Add to Cart. Product Details.
