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- Taco Bell. > U.S. sales: $10.410 billion. > Number of U.S. units: 6,588. The monster of the Mexican chain business (though how Mexican it is may be argued), with sales more than twice those of second-place Chipotle, Taco Bell has outposts in all 50 states (though not, for some reason, Washington, D.C.)
- Chipotle Mexican Grill. > U.S. sales: $4.805 billion. > Number of U.S. units: 2,452. In business in 47 states and the nation’s capital (as well as Canada, the U.K., France, and Germany), Chipotle has been one of the great fast-food success stories of the late 20th and early 21st century — despite repeated problems, apparently now solved, with food safety, leading to hundreds of cases of food poisoning.
- El Pollo Loco. > U.S. sales: $868 million. > Number of U.S. units: 484. Though Restaurant Business lists this chain in the “chicken” category, not the “Mexican,” and although chicken is the only protein on the menu, El Pollo Loco calls its food “L.A.
- Qdoba Mexican Eats. > U.S. sales: $835 million. > Number of U.S. units: 743. Qdoba comes out of Denver, where its ancestor, called Zuma Fresh Mexican Grill, opened in 1995.
- Chipotle
- Qdoba Mexican Eats
- Taco Bell
- Del Taco
- El Pollo Loco
- Taco John's
- Baja Fresh
- Torchy's Tacos
- Moe's Southwest Grill
- Chuy's
Credit: Exchange at Gwinett When you walk into Chipotle, you are greeted by the fresh smell of ingredients. The first thing you see is the line where you can customize your burrito or burrito bowl with all your favorite toppings. There is something for everyone at Chipotle. The next thing you will notice is how clean and bright the restaurant is. T...
Credit:Loyola Marymount University If you are looking for a delicious, customizable Mexican meal, then look no further than Qdoba Mexican Eats. Founded in 1995 in Denver, Colorado, Qdoba has since expanded to over 600 locations across the United States. Whether you are in the mood for a burrito, bowl, tacos, or salad, Qdoba has something to fit eve...
Credit: Taco Bell There is nothing quite like digging into a delicious Taco Bell taco. The savory ground beef, crispy lettuce, and gooey cheese all come together to create a fast food classic. Plus, when you add in their signature sauces – hot, mild, or fire – it is an unforgettable experience. But Taco Bell is about more than just tacos. They offe...
Credit: Visit Stillwater Del Taco is a chain of fast-food restaurants originating in Yermo, California. They are known for their cheap tacos and their mix of Mexican and American cuisine. The restaurant offers a variety of Tex-Mex tacos with shredded cheese and grilled meats, as well as traditional tacos with chopped onion and cilantro. There are c...
ChicoEl Pollo Loco The El Pollo Loco restaurant chain is the only one on our list that originated in Mexico, so you can rest assured that you are getting the real deal when it comes to the food. The focus here is on fire-grilled chicken, which is marinated in a blend of fresh herbs, orange and lime juices, and plenty of spices before being cooked o...
Credit Visit Cheyenne If you are looking for a fast, tasty, and affordable Mexican meal, Taco John's is the place for you. This Midwestern-based chain specializes in "West-Mex" food and offers a wide variety of tacos, burritos, quesadillas, and bowls. Taco John's is also famous for being the first restaurant to use the phrase "Taco Tuesday," and th...
Credit: Baja Fresh If you are looking for a delicious and fresh Mexican dining experience, look no further than Baja Fresh. This popular restaurant chain first opened in 1990 in California and has been serving up authentic Mexican cuisine ever since. Baja Fresh prides itself on its commitment to using only fresh and non-processed ingredients – all ...
Credit: What Now Orlando If you are in the mood for some delicious Mexican food, there is no better place to go than Torchy's Tacos. This popular restaurant chain started out as a humble food truck in South Austin, Texas, but it has since grown to 75 locations with plans to open an additional 80 locations by 2023. Torchy's tacos are not your averag...
Credit: WHSV Moe's Southwest Grill is known for its fresh ingredients, humanely raised meat, and cute publicity campaigns. Moe's also has a variety of vegan options, making it a great choice for diners with dietary restrictions. One of the most unique items on the menu is the stack, which is a sort of Mexican lasagna. The stack is layered with tort...
Credit:Visit Prince William Chuy's is the perfect place to enjoy a tasty and inventive Tex-Mex meal. The restaurant chain is known for its fun and quirky atmosphere, which is inspired by Austin's "Keep Austin Weird" motto. From the moment you step inside a Chuy's restaurant, you will be transported back in time with retro memorabilia, Mexican decor...
May 13, 2020 · Financing. The largest Mexican chains in the U.S. These are the highest-grossing Mexican chains in Technomic’s Top 250. By Restaurant Business Staff on May 13, 2020. Photograph courtesy of Qdoba. Limited-service Mexican chains grew sales 8.7% in 2019. Unit growth increased 2.1%.
RankChain Name2019 U.s. Sales ($000,000)2019 U.s. Units4Taco Bell$11,2936,76612Chipotle Mexican Grill$5,5092,58453Qdoba Mexican Eats$90173057Del Taco$851596People also ask
What are the best Mexican restaurant chains?
Is there a Mexican chain restaurant?
What are the best Mexican chains in America Right Now?
Do Mexican restaurants serve Tex-Mex?
- Chipotle. Chipotle is not only one of the largest Mexican chains on this list in terms of unit count, with nearly 3,200 locations throughout the country, but it also stands out from the rest for several reasons.
- On the Border. While quick-service Mexican chains are the destination for an on-the-go meal, On the Border Mexican Grill & Cantina offers a sit-down experience highlighted by great service and reasonable prices, according to customers.
- Taco Bell. Sure, Taco Bell's food is more Mexican-inspired than authentic Mexican, but that doesn't seem to be deterring this chain's particularly passionate base of customers.
- Qdoba. Though Qdoba may seem like a smaller alternative to Chipotle thanks to a similar menu and business model, this quick-service chain boasts several unique qualities that have allowed it to become exceptionally popular and differentiate itself in the pool of Mexican chains.
- Chipotle. Any American fan of Mexican food will be familiar with Chipotle. It’s one of the biggest Mexican food chains worldwide, but it’s especially well-loved in the U.S., where more than 3,000 Chipotle restaurants have opened in total since 1993.
- Del Taco. Another extremely popular Mexican restaurant chain in America is Del Taco. If you love tacos as much as we do, this is one Mexican restaurant experience you won’t want to miss out on!
- Taco Bueno. Many Tex-Mex lovers will tell you that Taco Bueno is the best place to go for American-style Mexican food. It might not be as wildly popular as restaurants like Chipotle and Taco Bell (see below), but it still has a reputation for excellent Tex-Mex fast food.
- Baja Fresh. If you’re looking for Mexican food that tastes fresh and that you can tell has been homemade from scratch, you need to check out Baja Fresh.
Jan 15, 2024 · The best Mexican restaurant chains list includes fast food Mexican restaurants like La Salsa, Rubio's Coastal Grill, and Chipotle as well as sit down Mexican chains like Acapulco and Chevy's. Mexican chain restaurants include any taco restaurant where you can order Mexican cuisine.
It's only natural, then, that there are countless Mexican chain restaurants all over the country that serve authentic Mexican dishes as well as fusion Tex-Mex and Cal-Mex food. Some of these chains are fast food, while others are more upscale sit-down restaurants. But which one is the best?
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