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Welcome to Audrey—the flagship restaurant of Chef Sean Brock. Inspired by his Appalachian roots, traditions of the rural South, and his maternal grandmother, Audrey is his most personal project to date. View The Gallery.
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Hours. DINNER 5pm-Close DAILY HAPPY HOUR 5pm-7pm DAILY in...
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Hours. DINNER 5pm-Close DAILY HAPPY HOUR 5pm-7pm DAILY in...
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Where I grew up, it's very rural. Everyone grows everything...
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My Dinner With Audrey: Sean Brock’s Elevated Appalachian...
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Brock is now curating his flagship restaurant, Audrey, in...
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Sean Brock is the chef and restaurateur behind Joyland, Bar Continental, Audrey & june. All four restaurants are located in Nashville, TN .… read more.
Located in East Nashville’s McFerrin Park, june is a new culinary experience from Chef Sean Brock. With just 37 seats, June is intimately designed to be an experimental journey to explore the freshest and most luxurious ingredients in new and creative ways. Guests will enjoy an extended tasting menu that builds upon itself one bite after another.
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SEAN BROCK. Nashville, TN. Raised in rural Virginia, he has been involved in the repatriation of the Southern pantry and cuisine for the past 20 years. In 2010, Brock won the James Beard Award for Best Chef, Southeast, and is a four-time finalist for Outstanding Chef, as well as a three-time finalist for Rising Star Chef.
Jul 14, 2022 · by Clair Lorell Jul 14, 2022, 1:20pm CDT. Sean Brock has opened four restaurants in Nashville in the last two years, each meant to showcase a different style from the places that launched his...
Oct 12, 2021 · Sean Brock’s oh-so-long awaited dream flagship restaurant Audrey has been ready and waiting for a while to open its doors — and it’s finally happening on Friday, October 15. Located in East...