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Paula Deen’s Best Southern Bread Pudding recipe gets its name for a reason—it really is the best recipe out there! It’s a sweet and custard-like dessert with flavors of vanilla and brown sugar that can be served warm or cold.
May 15, 2024 · Bread pudding is a rich, creamy baked dish featuring stale bread, eggs, milk, and sugar. Typically, you soak the bread overnight in sweet custard before baking until golden and fluffy. You can also serve it savory, with cheese, meats, and vegetables.
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Preheat the oven to 350°F. Grease a 13 x 9 x 2-inch pan. Combine granulated sugar, eggs, and milk in a bowl; add vanilla and pour over cubed bread. Let sit for 10 minutes. In another bowl, combine and crumble together brown sugar, butter, and pecans. Pour bread mixture into prepared pan.
Nov 12, 2023 · Sweet and custardy, this copycat Paula Deen bread pudding recipe will be your next fave dessert. This is a great way to have Southern flavors in your meal. Prep: 15 mins
Directions. Lightly butter the bottom of a 9-inch square flameproof baking dish. Arrange the bread cubes evenly in the dish. In a large bowl, whisk together the yolks, whole eggs, coconut milk, cream of coconut, salt, nutmeg and mace. Stir in 1 cup of the coconut flakes.
Instructions. Preheat oven to 400°. Spray a 13×9-inch baking dish with cooking spray. In a large bowl, whisk together bacon, 6 eggs, milk, cheeses, cream, 1 tablespoon thyme, salt, and pepper. Fold in cubed bread. Spoon into prepared pan. Bake for 25 minutes. Carefully place on a wire rack. Crack remaining 8 eggs, one at a time, into a small bowl.