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Kann. Sousòl. Haitian cuisine meets Pacific Northwest bounty at Kann, a live-fire restaurant from Gregory. The restaurant honors his heritage and culture while also honoring the seasons and local ingredients of Oregon.
Haitian cuisine meets Pacific Northwest bounty at kann, a live-fire restaurant from James Beard Award winning chef Gregory Gourdet. The restaurant honors his heritage and culture while also honoring the seasons and local ingredients of Oregon.
- 548 Southeast Ash Street Portland, OR, 97214 United States
- hello@kannrestaurant.com
Haitian cuisine meets Pacific Northwest bounty at kann, a live-fire restaurant from James Beard Award Winning chef Gregory Gourdet.
PATH OF THE WILD. The restaurant honors Gregory Gourdet's heritage and culture while also honoring the seasons and local ingredients of Oregon.
- 548 Southeast Ash Street Portland, OR, 97214 United States
- hello@kannrestaurant.com
Nov 18, 2022 · Kann Is Portland Monthly ’s Restaurant of the Year: 2022. Celebrity chef Gregory Gourdet puts the food of his youth on a grand platter. Welcome to the new Portland—and to one of America’s most important restaurants of 2022. By Karen Brooks Photography by Thomas Teal November 18, 2022 Published in the Winter 2022/2023 issue of Portland Monthly.
May 5, 2022 · All of chef Gregory Gourdet's food is personal, a story, a journey. And Kann, his wood-fired Haitian dinner house—the most anticipated Portland restaurant in 2022—will be no exception. The project has been gestating over four years, with test-drives at pop-ups and the epic yurt dinners at Kann Winter Village last year.
Aug 4, 2022 · Portland star chef Gregory Gourdet, formerly of Departure and contestant and guest judge on Top Chef, finally opened his long-awaited restaurant, Kann, August 4. The name translates to cane in Haitian Creole, a nostalgic callback to the sugar cane vendors in Haiti, where Gourdet’s parents are from.
