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Hot Artichoke Dip - Yahoo Recipe Search
YummlyHot Crab Dip Stuffed Artichokes With Artichokes, Lemons, Butter, Shallots, Cream Cheese, Sour Cream, White Cheddar, Fresh Lemon Juice, Hot Sauce, Old Bay Seasoning, Lump CrabmeatYummlyHot Spinach Dip With Olive Oil, Spinach, Garlic, Cream Cheese, Mayonnaise, Parmesan Cheese, Cheddar Cheese, Artichokes, Salt, Pepper, Olive Oil, Spinach, Garlic, Cream Cheese, Mayonnaise, Parmesan Cheese, Cheddar Cheese, Artichokes, Salt, PepperYummlyArtichoke & Spinach Dip With Artichoke Hearts, Large Onion, Garlic, Olive Oil, Salt, Pepper, White Kidney Beans, Sour Cream, Cream Cheese, Grated Lemon Zest, Hot Sauce, Frozen Spinach, Asiago CheeseYummlyHot Shrimp Dip With Baguette, Olive Oil, Raw Shrimp, Unsalted Butter, Salt, Black Pepper, Cream Cheese, Sour Cream, Unsalted Butter, Monterey Jack Cheese, Artichoke Hearts, Garlic Clove, TabascoYummlyHot Cheesy Artichoke Crab Dip With Kerrygold Butter, Fresh Spinach, Light Cream Cheese, Sour Cream, Lemon, Hot Sauce, Minced Fresh Garlic, Jalapeno, Artichoke Hearts, Green Onions, Lump Crab Meat, Sun Dried Tomatoes, Cheddar, CrostiniAllrecipesThis hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices.YummlyArtichoke Dip With Artichoke Hearts, Cream Cheese, Mayo, Grated Parmesan Cheese, Garlic, Hot Sauce, Salt, PepperYummlyCheesy Artichoke Dip With Large Onion, Olive Oil, Cream Cheese, Sour Cream, Marinated Artichoke Hearts, Mozzarella Cheese, Parmesan Cheese, Worcestershire Sauce, Hot Sauce, Salt, PepperYummlyHot Spinach Artichoke And Bacon Dip With Garlic, Green Onions, Mayonnaise, Cream Cheese, Lemon Juice, Hot Sauce, Artichoke Hearts, Frozen Spinach, Bacon, Cheddar CheeseOct 26, 2020 · Learn how to make a cheesy, garlicky and spicy dip with artichokes and jalapeños in 15 minutes. This oven-baked appetizer can be made ahead and served with baguette toasts, veggies or Fritos.
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- Appetizer
Nov 6, 2023 · Learn how to make a retro-style hot artichoke dip with mayonnaise, Parmesan cheese, and parsley. This easy and cheesy appetizer is perfect for parties and goes well with crackers and wine.
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- Appetizers
- Ingredients
- Directions
- More About This Recipe
- How to Make Artichoke Dip
- What to Serve With Artichoke Dip
- How to Store Artichoke Dip
- Can You Freeze Artichoke Dip?
- Allrecipes Community Tips and Praise
- GeneratedCaptionsTabForHeroSec
1 (14 ounce) can artichoke hearts, drained and chopped
1 cup grated Parmesan cheese
Preheat the oven to 375 degrees F (190 degrees C).
Mix artichoke hearts, mayonnaise, and Parmesan cheese together in a bowl until well combined. Spread mixture in a 9x13-inch baking dish.
This artichoke dip recipe is made with just three ingredients and it's easy to whip up for unexpected company.
You'll find a detailed ingredient list and step-by-step instructions in the recipe above, but let's go over the basics:
Believe it or not, you'll need just three ingredients for this easy artichoke dip recipe: a can of artichoke hearts, mayonnaise, and Parmesan cheese. Of course, you can customize the ingredients or spice it up however you like.
Pair this artichoke dip with crackers, tortilla chips,
, pita bread, or vegetables (such as celery or carrots). Some reviewers recommend serving the dip in a hollowed out bread bowl. The options are endless when it comes to this crowd-pleasing recipe.
Store your leftover artichoke dip in an airtight container in the refrigerator for up to three days. Reheat in the microwave, in the oven, or in the slow cooker.
While it's best to enjoy the artichoke dip while it's fresh (creamy ingredients like mayonnaise often don't freeze well), you technically can freeze it for up to two months.
"This is a great savory appetizer," according to
"It is very easy to double this recipe. For an added kick, I added some chopped jarred sliced jalapeños. Served with Triscuits."
Learn how to make a deliciously creamy artichoke dip with only three ingredients: artichokes, mayonnaise, and Parmesan cheese. Bake it in the oven and serve it with your favorite dipping options.
- Appetizer
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Aug 9, 2021 · Learn how to make a delicious artichoke dip with sour cream, mayo, cream cheese, parmesan cheese, and dill weed. This easy appetizer is ready in 30 minutes and can be made ahead of time.
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- Appetizer, Side Dish, Snack
Oct 17, 2022 · Learn how to make a cheesy, creamy, and tangy artichoke dip with marinated artichoke hearts, cream cheese, sour cream, and Parmesan cheese. This easy and delicious recipe is perfect for any party or gathering and can be made ahead and baked just before serving.
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- Appetizer
Jan 8, 2023 · Preheat oven to 350 degrees F. Drain artichoke hearts, leaving a tiny bit of marinade behind. Mix all the ingredients in a bowl. Pour into baking dish and bake on middle rack for approximately 30 minutes, until bubbling and starting to turn golden brown. Remove and serve with tortilla chips, baguette, crackers, celery, whatever you like. Tip.
May 3, 2023 · In a large mixing bowl, mix together the artichokes, Parmesan cheese, and mayonnaise. Taste the cold mixture and add salt and pepper to taste, if needed. Add the mixture to an oven-safe or microwave-safe baking dish. Bake at 350°F oven for 20 to 30 minutes, until the mixture is bubbly and heated through.
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related to: hot artichoke dipEnjoy A Delicious Hot Spinach & Artichoke Dip With Knorr's® Vegetable Recipe Mix. Try Now. Prepare A Delicious Meal And Delight Your Guests Today With Knorr®. Learn More Today!
