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Johnny Iuzzini /u-zee-nee/ (born August 31, 1974) is a New York City-based American pastry chef, television celebrity, and cookbook author. He served as executive pastry chef at Daniel from 2001 through 2002 and at Jean Georges from 2002 through 2011.
Oct 26, 2010 · He may be a James Beard award winner known for the petits fours and gelées he turns out as the Ecutive Pastry Chef at New York's Jean Georges, but Johnny Iuzzini has a rustic streak.
- Leslie Pariseau
Nov 29, 2017 · Two pastry chefs and two unpaid externs who directly reported to Iuzzini at the famed Jean-Georges restaurant in New York City between 2009 and 2011 alleged a culture of sexual harassment ...
- Lindsay Kimble
- 2 min
Nov 14, 2007 · Before he rose to fame as a chef, Iuzzini was a frequent fixture of NYC nightlife, rocking spiky platinum-blond hair and going by the moniker Johnny Quest. 7.
May 15, 2003 · With his black, spiky hair and impish, dimpled face, Johnny Iuzzini looks like a cross between a Risky Business–era Tom Cruise and Will & Grace’s Sean Hayes. In fact, he looks like the hard ...
Feb 12, 2009 · Fourplay with chef Johnny Iuzzini. With his colour tattoos and pompadour hair, it’s easier to imagine Johnny Iuzzini as a rock musician than a prize-winning dessert maker.
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Jan 1, 2007 · Johnny Iuzzini, the executive pastry chef of Jean Georges and Nougatine, earned his stellar reputation with desserts that are always creative, superbly executed, and, most importantly, delicious.
