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Italian Cocktail - Yahoo Recipe Search
YummlyItalian Raspberry Cocktail With Campari, Simple Syrup, Lemon Juice, Orange Juice, Club Soda, Raspberries, CucumberFood.comMake and share this Italian Stallion Cocktail recipe from Food.com.Order Italian Cocktail nearby
Osteria Via Stato620 N State St · Open · Closes 10 PM · (312) 642-8450Pellegrino, Panzanella, Acqua Panna, Classico..., Arugula Salad, Chopped Salad, Pappa Pomodoro, Fried Calamari, Heritage Prosciutto, Classic Caesar salad, Parmesan Garlic Bread, Heirloom Tomato Caprese, Warm Ciabatta & Roasted Garlic, Slagel Farm Meatballs "polpettini"La Villa Restaurant3638 N Pulaski Rd · Open · Closes 12 AM · (773) 283-7980Raw Clams, Bruschetta, Baked Clams, Raw Oysters, Potato Skins, Garlic Bread, French Bread, Chicken Wings, Fried Calamari, Pizza Bread..., Shrimp Cocktail, Shrimp Dejonghe, Chicken Fingers, Jalapeno Poppers, Stuffed Artichoke, Oysters Rockefeller, Stuffed Eggplant ala PaisanaApr 1, 2024 · Here are all the top Italian cocktails to try! They work whether you’re pairing them with Italian recipes or just looking for a Euro-style cocktail to drink on the patio. There are cocktails that are part of Italian cuisine, and some inspired spins using classic ingredients.
- Drink
- 120
- Italian
- Prosecco
- Sparkling Wine
- Sweet Vermouth
- Campari
- Gin
- Brut
- Dry Vermouth
- Blue Curacao
- Whisky
- Espresso
Spritz Veneziano
The Italian classic, the Aperol spritz, is a refreshing drink popular in northern Italy and has come to be associated with summer. The recipe for an authentic Aperol Spritz entails using a bitter orange-flavored spirit called Aperol, which gives it its beautiful sunset color and bittersweet flavor profile. It’s made by mixing dry sparkling wine such as Prosecco, but many variations exist depending on personal taste preferences, like adding more or less of your favorite mixer (like soda). 1. 2...
Sgroppino al Limone
The Sgroppino al Limone is a delicious Italian dessert cocktailthat features lemon sorbetto, Prosecco, and vodka. It’s the perfect balance of sweet, acidic, and robust flavors to end your meal on an indulgent high note. Make this in bulk for four servings (the recipe makes enough), freeze it for a few hours before you’re ready to indulge, or serve as party favors at your next birthday gathering! 1. Lemon sorbetto 2. 1 cup of dry prosecco 3. 2 oz vodka 4. Mint leaves 1. Soak the sorbet in a bo...
Hugo
This drink is a classic Italian cocktail that will amaze your taste buds with subtle flavors. The Hugo combines elderflower spritz, dry sparkling white wine, and soda water for an easy-to-drink beverage. With its subtle but fantastic flavors that make it one of the best Italian cocktails for summer, there is no better time than now to give it a taste! 1. 4 oz Prosecco 2. 1 oz Soda Water 3. 1 oz Elderflower cordial 4. ½ Orange wheel 5. Fresh mint leaves 6. Lime wedge 1. Fill a wide brim wine g...
Bellini
The Bellini is a classic brunch drink that originated in Italy. The original recipe includes peach puree and prosecco wine, but variations now also include vodka or champagne. Whether you prefer it with alcohol or without, the sweet flavor of peaches pairs well with either option for an unforgettable taste experience any time of day! 1. 1 Bottle prosecco (or champagne) 2. 2 Tablespoons of peach puree 3. 3/4 oz Vodka 4. Ice cubes (to chill your drink if needed) 1. Pour the champagne into a win...
Negroni
The Negroni is the perfect drink for a chilly evening. It’s like drinking an Italian sunset in liquid form, with notes of bitterness and sweetness balanced by gin and vermouth. If you’re intent on sitting out under the stars this winter while sipping something warm to take off those cold chills – look no further! 1. 1 oz Gin 2. ½ oz Campari 3. ½ oz Sweet vermouth 1. Mix all three ingredients over ice. 2. Stir well and strain into a chilled glass filled with ice cubes or crushed ice. 3. Garnis...
Milano-Torino
The Mi-To is a popular Italian drinkthat was invented in the 1860s. It contains equal parts of Campari and sweet vermouth for an ideal balance between bitterness and sweetness, making it perfect to sip on while people watch outdoor cafes during sunny afternoons. 1. 1.5 oz Campari 2. Ice 3. 1.5 oz Sweet vermouth 4. Orange slice 1. Fill a tall glass with crushed ice. 2. Pour in Campari and sweet vermouth. 3. Add an orange slice to garnish.
Gin and It
The Italian Gin and It is a drink with an interesting origin. If you replaced the dry vermouth in a martini, it would turn into this cocktail that tastes like sweet wine on ice. 1. ¾ oz Sweet vermouth 2. Ice 3. 1.5 oz Gin 4. A cherry 1. Fill a highball glass with ice. 2. Add gin and vermouth. 3. Stir. 4. Garnish with the cherry.
Pirlo
The Pirlo is a creative and delicious Italian apéritif. It was invented in Brescia, Italy, and contains Campari instead of Aperol, making it more bitter with hints of rhubarb that make the drink perfect as an appetizer or after-dinner treat (aperitivoin Italian). 1. 1.5 oz Campari 2. Fresh orange peel 3. 3 oz prosecco 4. Ice 5. ¾ oz club soda 1. Pour the Campari, prosecco, and club soda into a wine glass filled with ice. 2. Stir gently with a swizzle stickor bar straw until well combined. 3....
Garibaldi
Garibaldi is a refreshing and balanced drink with Italian ingredients. This delicious cocktail includes Campari, fresh-squeezed orange juice, and sparkling water for the perfect balance of citrusy sweetness with just enough bitterness to create your sunny afternoon in a glass. 1. Orange wedge 2. 1.5 oz Campari 3. 4 oz Freshly squeezed orange juice 4. Ice cubes 1. Combine the Campari and orange juice in a mixing glass with ice cubes. 2. Stir well for 30 seconds or until chilled. 3. Add orange...
Cardinale
The Cardinale is an excellent cocktail that can be made with any type of liquor. It’s perfect for the summer and winter seasons, as well as anytime you’re feeling adventurous. This recipe is easy to make and will impress your friends at your next party. 1. 1 oz Gin 2. 1/2 oz Dry vermouth 3. 2 dashes of orange bitters 4. Lemon peel 1. Add all the ingredients into a mixing glass filled with ice cubes. 2. Stir until chilled. 3. Strain into a martini glass or coupe (depending on preference). 4. G...
Buona Vita
The Buona Vita cocktail is not only refreshing but perfect for the literary elite. With a mix of gin and Campari with grapefruit juice, it’s sure to be your favorite drink. 1. 1 oz Campari 2. 1/2 oz Sweet vermouth 3. 3/4 oz Fresh orange juice 4. 1 dash Angostura bitters 1. Combine all ingredients into a shaker filled with ice cubes. 2. Shake well until chilled. 3. Strain into an old-fashioned glass over ice cubes. 4. Garnish with an orange slice (optional).
Rossini
Rosini is the perfect drink for any occasion. It’s easy to make, tastes delicious, and is sure to be a hit at your next party. This classic Italian cocktail has been around since the 1800s, and it’s still going strong today. 1. 3 oz strawberry juice 2. 2 oz Spumante Brut 1. Start by pouring 3 oz of strawberries into a glass (we recommend Nettare di fragole). 2. Top it off with 2 oz Spumante Brut. 3. Stir gently until well mixed.
Negroni Sbagliato
This cocktail is made with gin, Campari, and sparkling wine. It’s light but still packs a punch. You can make it in any glass you want, but we recommend using a champagne flute so that you can taste the bubbles of your favorite fizzy beverage. 1. 2 oz gin 2. 1 oz Campari 3. Brut 1. Fill your glass with 2 oz of gin. 2. Add 1 oz of Campari, then top off with brut. 3. Gently stir until combined. 4. Serve immediately while cold.
Martini
Martinis are perfect for any time of day, but they’re especially good when you want something light and refreshing, like during summertime or after a heavy meal. They also go well with appetizers, seafood dishes, pasta dishes, salads, and desserts! You can even serve them as part of your signature cocktail menu! 1. 3 oz gin 2. Ice cubes 3. 1 oz Dry vermouth 4. Olive 1. Fill the shaker halfway with ice cubes, then add 3 oz gin. 2. Top off 1 oz dry vermouth. 3. Shake until cold. 4. Strain into...
Angelo Azzuro
Angelo Azzuro is a refreshing, fruity drink perfect for any time of year. This cocktail can be made with or without alcohol and is best served in an old-fashioned glass. It’s easy to make and tastes great! 1. 1 oz Blue Curacao 2. 2 oz Pineapple juice 3. Ice 4. Lime 1. Fill your glass with ice 2. Add 1 oz of blue curacao 3. Add 2 oz of pineapple juice 4. Stir 5. Garnish with lime 6. Drink up!
Godfather
The Godfather is one of the most popular Italian cocktails for winter. It’s made with vodka, Kahlua, and cream. This drink can be served on the rocks or straight up, depending on your preference. It tastes best when it’s cold outside, so make sure you’re drinking this during the winter months. 1. 1 oz Vodka (or Rum) 2. 1/2 oz Kahlua 3. 2 Tsp Cream 4. Ice Cubes (optional) 5. Cocktail Shaker 1. Add ice cubes into the shaker if desired. 2. Pour in vodka and Kahlua. 3. Shake vigorously for about...
Brooklyn Reloaded
Brooklyn is the perfect cocktail to cool you down on a hot day. It’s also great for any time of year, but it’s delicious in the summer when you need something light and refreshing. This Italian drink has been around since Prohibition times, so it’s got some history behind it. 1. 0.25 oz Amaro Lucano Anniversario 2. 0.17 oz Luxardo Maraschino 3. 1.5 oz Bulleit rye whiskey 4. 0.5 oz Cocchi Americano Bianco 5. Ice cube 6. Slice of caramelized orange 1. Place the slice of caramelized orange in a...
Spiked Affogato
Spiked Affogato is the perfect cocktail for any time of year. It’s made with espresso, vanilla ice cream, and Bailey’s Irish Cream. The ingredients are easy to find at your local grocery store or liquor store. You can make this delicious cocktail in less than five minutes. 1. 1 scoop of vanilla ice cream 2. 2 shots of espresso 3. 1 shot of Baileys Irish Cream 1. Put 1 scoop of vanilla ice cream in the bottom of your glass. 2. Pour 2 shots (or about 4 tablespoons) of espresso over the top. 3....
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Whether you prefer Campari or Aperol, a classic recipe or a modern take, these Italian cocktails up your happy hour.
Jun 23, 2019 · How to make a Bellini Cocktail: The modern day cocktail is made with two ingredients, three if you wish to add a little raspberry puree to give it that pink tinge, but normally just fresh white peach puree and Prosecco.
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- Antipasti, Drinks
- Aperol Spritz the most famous of all Italian cocktails for aperitivo. The Aperol Spritz is maybe the best known aperitivo drink in Italy, a drink so common it is also synonym with the concept of Italian aperitivo itself.
- Campari Spritz, a spritz with a twist. Campari Spritz is a variation on the Spritz above that uses Campari instead of Aperol. The result is bitter than its Aperol counterpart and the color a deep red, rather than a light orange, and it is under al points of view as delightful.
- Hugo, a delicate Italian cocktail from Alto Adige. Hugo Cocktails is lesser known Spritz however, it is a lovely light Italian cocktail with a base of prosecco worth trying.
- Americano, classic Italian cocktail for after dinner. Americano is the name of a classic Italian cocktails born in Milan in the 1930s. It mixes Campari, vermouth and soda and it is served in an old fashioned glass, with ice.
Jun 21, 2024 · 1. Negroni. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON. Bittersweet with hints of botanical flavors, this 3-ingredient cocktail will always be a favorite at Delish, even after it’s...
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May 9, 2024 · Our favorite Italian cocktails include classics like the Americano, Negroni, and Aperol Spritz, and creative recipes that call for Italian apertivos like Cappelletti, Contratto, Campari, and...