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Mandrake Rooftop, Columbus: See 79 unbiased reviews of Mandrake Rooftop, rated 5.0 of 5 on Tripadvisor and ranked #7 of 1,445 restaurants in Columbus.
- (79)
- +1 614-793-1500
- US
- Restaurant
Jun 11, 2023 · Mandrake Rooftop is one of my favorite places to go when I am in Columbus. 5 star sushi paired with excellent cocktails. The perfect place for date night or drinks with friends. Make sure to dress to impress to fit in to the fine dining experience.
- (79)
- 810 N High St, Columbus, 43215-1430, Ohio
Sep 1, 2023 · 79 reviews #4 of 1,232 Restaurants in Columbus $$$$ Japanese Mediterranean Sushi. 810 N High St, Columbus, OH 43215-1430 +1 614-793-1500 Website Menu. Closed now : See all hours. Improve this listing.
- (79)
- +1 614-793-1500
- 810 N High St, Columbus, OH 43215-1430
- Restaurant
Dec 21, 2023 · Mandrake Rooftop. 810 N High St, Columbus, OH 43215-1430. +1 614-793-1500. Website. E-mail. Improve this listing. Ranked #7 of 2,779 Restaurants in Columbus. 79 Reviews. Price range: $15 - $75. Description: Mandrake rooftop is an upscale tapas-style restaurant and rooftop bar. We encourage our customers to dress smart casual.
- (79)
- 810 N High St, Columbus, 43215-1430, Ohio
Good variety of healthy and savory with plenty of vegetarian, sushi, and meat options. The sushi was very fresh and a favorite of the group. We have tried all of the desserts but our favorite was the strawberry one. There's a good mix of outside and inside dining.
- (133)
- 39.978897
- (614) 793-1500
- 83.003505
From vibrant veggie rolls bursting with flavor to decadent sashimi platters showcasing the freshest catches of the sea, every dish at Mandrake is a testament to our passion for healthy, sustainable dining. And with our rooftop setting providing panoramic views of the city skyline, your dining experience is elevated to new heights of enjoyment.
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When is Mandrake rooftop open?
Dining at Mandrake is an experience in itself. Embracing the farm-to-table ethos, our restaurant proudly serves 100% organic and non-GMO fare. Our menu is a celebration of fresh, seasonal ingredients, expertly crafted into tapas-style shared dishes that tantalize the taste buds.