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  1. Barolo DOCG Classico Massolino represents the synthesis of the different characteristics offered by each terroir. We have always preferred traditional ageing in large Slavonian oak barrels, to maintain a purer and more forthright identity. A broad and variable range of aromas, with a surprising expressive evolution over time.

    • What Is Barolo Wine?
    • Where Does Barolo Wine Come from?
    • Why Should You Drink Barolo Wine?
    • What Does Barolo Taste like?
    • Five Great Barolo Wines

    Barolo is a wine produced in the appellation of the same name. It's located in Northern Italy's Piedmont region and is required to be made exclusively from the Nebbiolo grape variety. Nebbiolo, of course, is also grown in other countries around the world, but Barolo can only come from the Barolo DOCG (Denominazione d'Origine Controllata e Garantita...

    Much like Champagne can only come from the Champagne region of France, Barolo can only come from the appellation of the same name in the Piedmont region of Northern Italy. Yet even within Barolo itself, there are significant demarcations, including 11 communes. Among the most important of the Barolo communes are Monforte d'Alba, La Morra, Castiglio...

    Barolo is one of the most prestigious, age-worthy, and collectible wines in the world. Like so many of the greats, Barolo is a fascinating expression of a particular place as experienced through the lens of a consistent grape variety. In that regard, there are many compelling similarities between Barolo and Burgundy, the latter of which is a highly...

    In its youth, Barolo boasts brambly berries and cherries that are framed by mouthwatering acidity and assertive yet not generally thick tannins. There is often a hint of flowers peeking through, as well as something more savory: All indications of delicious things to come. Spice notes and tobacco are also commonly experienced. With age, however, ma...

    There are countless great Barolo wines on the market today. These five producers, listed alphabetically, are a perfect way to start exploring Barolo, and were recommended by renowned wine professional DLynn Proctor.

  2. In 2018 the estate didn't make its cru-specific bottlings so the best grapes are in this straight Barolo. And it shows. It opens with heady scents of eucalyptus, pine forest, hay, new leather and lilac. Extremely elegant, the savory, vibrant palate exhibits red cherry, juniper

    • Kerin O’Keefe
  3. Massolino 2017 Nebbiolo (Barolo) Barolo, ... This is an incredible performance for what is the firm's entry-level Barolo. Drink 2023–2029.

    • Kerin O’Keefe
  4. Apr 3, 2023 · This is our Massolino Barolo review. Massolino Barolo is a premium red wine from the Barolo region of Piedmont, Italy. Made from 100% Nebbiolo grapes, this wine is a true expression of the region’s terroir and winemaking traditions. The wine is aged in oak barrels for 30 months and then left to mature in the bottle for an additional 12 months ...

  5. Nov 30, 2020 · Video: The Best of Barolo with Franco Massolino . The village of Serralunga d'Alba is home to some of Barolo's top vineyards, including Margheria. Learn about the Massolino family, its wines and the vineyard with Franco Massolino as he pours the 96-point 2010 Margheria single-vineyard bottling at the 2015 New York Wine Experience.

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  7. Feb 13, 2024 · Established in Serralunga d’Alba in 1896, Massolino’s history is deeply entwined with that of the Barolo region. It is said that founder Giovanni Massolino was the first to bring electricity ...

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