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    • Can be used as the cocktail’s base

      • A Sazerac can be made with either rye whiskey or brandy, therefore Cognac — a type of brandy — can be used as the cocktail’s base.
      vinepair.com › cocktail-recipe › sazerac
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  2. Oct 29, 2020 · Distilled from grapes, cognac produces a different Sazerac than grain-based rye whiskey. While rye lends its trademark spice notes to the drink, cognac moves the flavor profile in a fruity and floral direction.

  3. Mar 28, 2008 · Cognac is also acceptable if you’re trying to be historically accurate. Do use this recipe to make your Sazeracs. Do squeeze a nice, wide lemon peel over the drink. The oils from the lemon are a crucial component to the cocktail. Do not drop the lemon peel in the drink. Throw it away after you’ve expressed all the oil.

  4. Feb 6, 2023 · This aromatic drink can be played with in a variety of ways. Here, we’ve made it a split-base Sazerac with a mix of rye whiskey and cognac brandy, but you can also just have a base of rye whiskey alone, eliminating the cognac completely.

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  5. Jul 12, 2020 · The Sazerac is a low ball cocktail made with Cognac or rye whiskey, absinthe, and Peychaud’s bitters. The exact history of the drink is murky, but it was invented in New Orleans in the mid-1800’s.

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  6. Feb 21, 2024 · Sazerac recommends a 1 1/2-ounce pour of whiskey, though many drinkers prefer to pour between 2 and 3 ounces. With more whiskey, you may want a second sugar cube. Split the rye whiskey with an equal part of cognac. Typically, each is a 1 1/4-ounce pour.

  7. Mar 5, 2024 · Rye whiskey. The original version called for Cognac. But rye whiskey soon became common. Buillet and Woodford Reserve are two brands I recommend. Or try Sazerac Rye Whiskey by Buffalo Trace if you can find it. Ice. For chilling the drink when mixing. Lemon twist.

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