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      • Salmonella bongori is a pathogenic bacterium belonging to the genus Salmonella, and was earlier known as Salmonella subspecies V or S. enterica subsp. bongori or S. choleraesuis subsp. bongori.
      en.wikipedia.org › wiki › Salmonella_bongori
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  2. Aug 18, 2011 · The bacterial genus Salmonella consists of two species: Salmonella enterica and Salmonella bongori. Salmonella are common causes of food poisoning in humans and can also cause more severe disease such as typhoid fever. Most of the Salmonella that cause disease in humans and animals are members of S. enterica.

  3. The Salmonella genus is a member of the family Enterobacteriaceae and contains two species, Salmonella enterica and Salmonella bongori, each consisting of multiple serotypes. S. enterica is subdivided into six subspecies: S. enterica ssp. enterica (I), S. enterica ssp. salamae (II), S. enterica ssp. arizonae (IIIa), S. enterica ssp. diarizonae ...

  4. Salmonella bongori is a pathogenic bacterium belonging to the genus Salmonella, and was earlier known as Salmonella subspecies V or S. enterica subsp. bongori or S. choleraesuis subsp. bongori. It is a Gram-negative, rod-shaped bacterium (bacillus), which causes a gastrointestinal disease called salmonellosis, characterized by cramping and ...

  5. en.wikipedia.org › wiki › SalmonellaSalmonella - Wikipedia

    Salmonella is a genus of rod-shaped (bacillus) gram-negative bacteria of the family Enterobacteriaceae. The two known species of Salmonella are Salmonella enterica and Salmonella bongori. S. enterica is the type species and is further divided into six subspecies that include over 2,650 serotypes.

  6. Jul 24, 2023 · The genus Salmonella comprises two species, Salmonella bongori and Salmonella enterica, which are infectious to a wide variety of animal hosts. The diversity within S. enterica has been further partitioned into 6–10 subspecies based on such features as host range, geography, and most recently, genetic relatedness and phylogenetic affiliation.

  7. Apr 5, 2021 · Salmonella is currently classified into two species, Salmonella bongori (originally classified as Salmonella enterica subspecies V), rarely associated with human infection, and Salmonella enterica.

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