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Spearmint, a species of mint (mentha) scientifically classified as Mentha spicata (/ ˈ m ɛ n θ ə s p aɪ ˈ k eɪ t ə /,) also known as garden mint, common mint, lamb mint and mackerel mint, is native to Europe and southern temperate Asia, extending from Ireland in the west to southern China in the east.
Mentha (also known as mint, from Greek μίνθα míntha, [2] Linear B mi-ta [3]) is a genus of plants in the family Lamiaceae (mint family). [4] The exact distinction between species is unclear; it is estimated that 13 to 24 species exist. [5] [1] Hybridization occurs naturally where some species' ranges overlap.
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Sep 21, 2017 · History. The name "mint" comes from a nymph named Minthe or Menthe, a character in Greek mythology who, according to legend, was Pluto's girlfriend. Pluto's wife, Persephone, became jealous and turned Minthe into a ground-clinging plant.
Aug 20, 2023 · The wait is over. You can now have fresh Lebanese mint by visiting www.LebaneseMint.com where you can order a live mint plant and have all the fresh mint that your heart desires. The roots of the plants are from Lebanon, from the family grove ('jall' جَلّ in Lebanese).
You may also hear it called Maghrebi mint or nana mint. Maghrebi refers to the part of North Africa that borders the Mediterranean. Since mint is thought to have come from the part of Europe adjacent to the Mediterranean sea, Northern Africa is likely where the herb first made its way into Africa.
a large bunch of coriander. a large bunch of mint & pomegranate kernels to serve. pre heat oven to 220C/GM7, cut the butternut squash into even sized chunks, toss in olive oil, season with salt & pepper & roast in the oven for 15-20 minutes or until tender & golden. pulse cauliflower in food processor, until fine couscous sized pieces, toss in ...
May 15, 2024 · Native to Eurasia, North America, southern Africa, and Australia, mints are widely distributed throughout the temperate areas of the world and have naturalized in many places. A number of species, particularly peppermint and spearmint, are used as flavourings for foods (including candy and gum) and for liqueur and dentifrices.
