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- DictionaryJel·ly/ˈjelē/
noun
- 1. a sweet, clear, semisolid spread or preserve made from fruit juice and sugar boiled to a thick consistency.
- 2. jelly shoes.
verb
- 1. set (food) as or in a jelly: "the eels are stewed and jellied"
The meaning of JELLY is a soft somewhat elastic food product made usually with gelatin or pectin; especially : a fruit product made by boiling sugar and the juice of fruit. How to use jelly in a sentence.
jelly definition: 1. a sweet soft food made by cooking fruit with sugar to preserve it. It is smooth, without any…. Learn more.
Jelly definition: a food preparation of a soft, elastic consistency due to the presence of gelatin, pectin, etc., especially fruit juice boiled down with sugar and used as a sweet spread for bread and toast, as a filling for cakes or doughnuts, etc.. See examples of JELLY used in a sentence.
Jelly is a sweet preserved form of fruit that's usually made with sugar. Your favorite breakfast might be buttered toast spread thickly with strawberry jelly.
jelly meaning: 1. a sweet soft food made by cooking fruit with sugar to preserve it. It is smooth, without any…. Learn more.
1. (Cookery) a fruit-flavoured clear dessert set with gelatine. US and Canadian trademark: Jell-o. 2. (Cookery) a preserve made from the juice of fruit boiled with sugar and used as jam. 3. (Cookery) a savoury food preparation set with gelatine or with a strong gelatinous stock and having a soft elastic consistency: calf's-foot jelly. 4.
Jelly definition: A soft, semisolid food substance with a resilient consistency, made by the setting of a liquid containing pectin or gelatin or by the addition of gelatin to a liquid, especially such a substance made of fruit juice containing pectin boiled with sugar.
