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  1. Dec 16, 2022 · Preheat oven to 350°F. Line a large baking sheet with parchment paper. In a large bowl using a hand mixer on medium speed, cream together the butter and sugar until light and fluffy. Add the egg yolks and vanilla. Mix until combined. In a separate bowl whisk together the flour and salt.

  2. Dec 20, 2018 · Step 2: Cream butter and sugar together until fluffy. Add egg yolk and mix until combined. Add dry ingredients and mix until combined. Step 3: Form dough into a ball and transfer to work surface. Divide in half and roll each half into a 1 1/2-inch diameter log. Roll each log in demerara sugar.

  3. Oct 7, 2023 · 6. Step 1: Cream the butter. Using an electric mixer or stand mixer, cream together ½ cup (113.5 grams) of butter, ½ cup (60 grams) of confectioners sugar, and 2 teaspoons (10 milliliters) of vanilla extract at medium-high speed for 5-8 minutes, or until fluffy and light in color.

  4. Dec 9, 2021 · Instructions. Preheat oven to 350 degrees and in a stand mixer cream the butter and sugar together until light and fluffy (about 2-3 minutes). Add in the egg, then the vanilla until well incorporated before adding in the flour and salt until just combined.

  5. May 13, 2022 · Cool on the baking sheet for 10 minutes. Meanwhile, press a few extra chocolate chips into the tops of the warm cookies. This is optional and only for looks. After 10 minutes of cooling on the baking sheets, transfer cookies to a wire rack to cool completely.

    • 10 min
    • 1030
  6. Jul 17, 2014 · Instructions. In a medium bowl, sift together flour, cornstarch, and salt. Set aside. In a mixer bowl fitted with the paddle attachment, beat the butter on medium speed for 30 seconds until creamy. Add powdered sugar and beat for about 2 minutes until smooth. Beat in vanilla extract.

  7. Oct 18, 2023 · How to make Butter Cookies. Start by whisking your flour and salt together. Then using a stand mixer with the paddle attachment on medium speed, beat the butter and sugar for about 2 minutes. Then add the vanilla extract and the egg mixing just until combined. Remember to scrape down the beater and bowl several times.

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