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  1. Feb 23, 2024 · Here are the foods and drinks you shouldn’t miss in Portugal. 1. Salted cod is part of many Portuguese dishes. Portugal’s most famous food is bacalhau (salted cod), which can be served in a seemingly limitless array of dishes. The Portuguese say there are 365 different bacalhau dishes, one for every day of the year.

  2. Based on our on-the-ground research, we’ve narrowed our favorite Portuguese food and drink choices to 33 dishes that Portugal is most famous for serving. For usability, we’ve broken these choices into the following four categories: Traditional Portuguese Dishes. Portuguese Sandwiches. Portuguese Pastries and Desserts.

  3. May 27, 2024 · Arroz de Marisco. Some of the best food Portugal has is seafood, which includes Arroz de Marisco. Arroz de marisco, or seafood rice, is a popular dish in Portuguese cuisine that consists of rice cooked with a variety of seafood, such as fish, shrimp, and shellfish.

  4. May 18, 2024 · Garlic. Lemon Juice. Coriander. Named after the 19th-century poet Raimundo António de Bulhão Pato, this simple Portuguese dish combines clams and a flavorful sauce that is based on olive oil, garlic, lemon juice, and fresh cilantro. However, the sauce can also have white wine as one of its ingredients.

  5. Beyond octopus ( polvo ), potatoes ( batatas) and olive oil ( lagareiro ), the dish’s other ingredients include onion, garlic, bay leaves and salt. Don’t just eat polvo à lagareiro in Portugal. You can also eat octopus that’s grilled, in salads and mixed with rice ( arroz de polvo ). We recommend trying them all.

  6. Jun 11, 2024 · Cebolada is a popular restaurant or family meal ideal for catering to large groups of people. Simple but beautifully tasting, Cebolada is a traditional Portuguese dish for you to try. 20. Carne de Porco Alentejana. Carne de Porco Alentejana is one of the best Portuguese foods if you want a blend of seafood and meat.

  7. A traditional recipe that adds milk, onion, garlic, olive oil, and potatoes, seasoned with salt and pepper. In the end, add parsley, pieces of boiled eggs, and black olives. Cod Fish: Bacalhau à Gomes de Sá. Bacalhau à Gomes de Sá is one of the most traditional codfish dishes in Portuguese cuisine.